Seed Packets

This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...

A blend of broccoli varieties selected for optimal sprouting quality and high glucoraphanin content — the precursor to sulforaphane. Mild and sligh...

Garlic Chives feature leaves that are larger and flatter than common chives, with a pleasant garlic flavor well suited to salads and seasoning.

Introduced in 1893 and improved by Gill Brothers Seeds by 1917, this heirloom Cucurbita pepo is prized for its deep orange, slightly netted skin an...

The original Queeny Lime zinnia — fully double blooms with a distinctive lime-green center that transitions through cream to the outer petal color,...

Tender basil microgreens with all the aromatic fragrance of fresh basil in a tiny, delicate form. Harvest in 16-25 days for a burst of sweet, clove...

Simple, silky orange blooms accented by wispy blue-green foliage — the iconic California poppy that covers hillsides in brilliant color. This cheer...

Grown in Pennsylvania for many years, "Lanco" is thought to stand for Lancaster County and may have come from Asia in the early 1900s. The large gr...

This flavorful Hungarian heirloom produces sweet, stout parsnips measuring 5 to 7 inches long with smooth white skin. The short, thick roots are es...

This ornamental hot pepper features a striking range of fruit colors that transition from purple to creamy yellow, yellow, orange, and red, all at ...

A refined, semi-flat parsley with attractive, deeply cut leaves that offer the aromatic intensity of Italian flat-leaf with a neater, more compact ...

Kids will love this assortment of fun and unique vegetables! Ever seen a purple carrot? Can you guess the height of this giant sunflower? Engage an...

A vigorous F1 Brussels sprouts variety producing uniform, firm buttons on strong, upright stalks with excellent standing ability for both on-stalk ...

A purslane relative, this native of parts of the South and the Caribbean produces elegant panicles of 3/8-inch pink flowers alongside mild, succule...

A large, thick-walled, sweet bell pepper variety with blocky fruits measuring 3-1/2 inches wide by 4 inches long. This variety boasts the best qual...

Ozark Pink (Solanum lycopersicum) was introduced by SESE in 1991 and developed by the University of Arkansas from a pedigree including Bradley, Ark...

Common sage is best known as a flavoring for meats, dressings, and sauces, its aromatic silvery-green leaves adding depth and complexity to culinar...

Vibrant magenta-stemmed microgreens with a bold, spicy radish kick. Ready to harvest in 10-15 days with beautiful color contrast. Excellent for add...

Striking deep-purple microgreens with a crisp texture and mildly spicy radish flavor. Their vivid color makes them an eye-catching garnish or salad...

A thoughtfully blended shade-tolerant cover crop mix designed for planting under tree canopies and in partially shaded areas where standard cover c...

A hardy annual cereal grain widely grown as a winter cover crop for outstanding cold hardiness, weed suppression, and soil building. Winter rye est...

Hyssop (Hyssopus officinalis) is an ornamental shrubby herb used to season poultry, with a camphor-like odor and strong flavor derived from its vol...

A zesty sprouting blend that brings heat and brightness to salads and bowls. Features spicy radish and mustard varieties combined with milder sprou...

Express Red Cabbage is a compact heirloom producing dense, richly colored heads with purple-red leaves that are as beautiful in the garden as they ...

Kapoor Tulsi (Ocimum sanctum), also known as Holy Basil, is a sacred herb revered for its spiritual significance and its fragrance reminiscent of f...

Black-Seeded Simpson is an old standard dating to around 1850 and one of the earliest loose-leaf lettuce types, well suited to early spring plantin...

Sugar Baby, introduced in 1959, is a reliable icebox-type watermelon producing 6–10 pound fruits with a hard rind that turns green-black when ripe ...

Strawberry Watermelon was selected from a Florida heirloom and introduced by Southern Exposure Seed Exchange in 1989, producing long 8 x 20 inch me...

Red Cherry (Old Fashioned Red) is a pre-1840 heirloom — specifically the small red cherry, not the large red cherry commonly used as a salad tomato...

Jaloro is a colorful yellow jalapeño developed at Texas A&M, and one of the best performers in the 2018 jalapeño trials. The 1½ by 2-inch fruit...

Anaheim Chile is a versatile mild pepper with 6–8 inch pendant fruits borne abundantly on tall, productive, vigorous plants. The fruits ripen from ...

Color progresses from yellow to yellow-orange to crimson red as the fruits ripen. Mostly four-lobed fruits measure about 2.5 by 3 inches with thick...

Tender kale microgreens with a mild, slightly sweet flavor and beautiful reddish-green coloring. A nutrient powerhouse ready to harvest in 10-15 da...

This is the genuinely flavorful Greek Oregano — not the flavorless oregano commonly found in stores. A perennial in zones 5–10, it is mildly carmin...

Sweet Thai Basil features lush green leaves approximately 2 inches in length, complemented by striking purple stems and flowers that add visual app...

Texas Early Grano is a Vidalia-type onion and a good choice for the Mid-Atlantic and the South, best started in fall or winter and transplanted in ...

Jericho is an Israeli introduction bred for desert heat that thrives in hot summers, producing tall 24-inch heads of heavy, light-green leaves that...

Salad Bowl is a 1952 All-America Selections winner producing large looseleaf heads with long, frilly leaves arranged in a rosette — one head makes ...

South Anna Butternut was developed through a 2011 cross between Seminole Pumpkin and Waltham Butternut, resulting in a variety with outstanding dow...

This pak choi (also known as bok choy) produces tender, light green, spoon-shaped leaves with thick white ribs on plants 14 to 18 inches tall. It i...

French Marigold Frances's Choice is named for plant pioneer Frances Huffman and features tidy 3–4 foot tall plants covered with dark red-purple sin...

This looseleaf variety produces very attractive large oakleaf-shaped leaves with reddish-brown tips. It offers high yields, cut-and-come-again harv...

Densely sown wheatgrass grown for juicing or as a nutritional supplement. Harvest when 6-7 inches tall for maximum nutrient density. Ready in just ...

Earthy, mildly sweet microgreens with deep ruby-red stems and vibrant green leaves. Ready in 16-25 days. These nutrient-rich microgreens add beauti...

A visually stunning heirloom beefsteak with gold and red striped fruits that are as beautiful to look at as they are to eat — rich, complex flavor ...

Striped Cucumber is a beautiful heirloom with light and dark green stripes running the length of its slender fruits, giving it the look of a barber...

Parris Island Cos, introduced in 1952 and named after Parris Island, South Carolina, has steadily grown in popularity thanks to its resistance to t...

Marketmore 76 is a high-yielding, bitter-resistant slicing cucumber producing dark green, white-spined fruits about 8 inches long. It grows well in...