Oxheart Tomato
Oxheart Tomato (Solanum lycopersicum) originated from a mutation around 1925, producing distinctive heart-shaped fruits that resemble meaty Ponderosa types. The heavy-yielding indeterminate vines produce extra-large pink tomatoes weighing 1 to 2 lbs, with firm, meaty flesh, few seeds, and a mild flavor that makes them ideal for fresh use or processing.