Oregon Sugar Pod Pea
Oregon Sugar Pod is a vigorous, tall-vined snow pea producing large, flat, sweet pods with crisp, tender walls and a clean, fresh pea sweetness that makes them irresistible eaten raw, tossed into stir-fries, or quickly blanched and dressed with sesame oil. Developed specifically for the Pacific Northwest climate, it is one of the most productive and flavorful snow peas available, filling a bowl with beautiful, sweet pods at every harvest. The whole pod is eaten, peas and all, at their tender best.