Organic Red Pontiac Seed Potato (lb)
by Grow Organic
$7.99
Members save 5%
Availability:
In stock
This large round potato offers thin, light red skin, crisp white flesh, and excellent versatility in the kitchen. Known for its flavor and adaptability, this mid-season variety is ideal for mashing, boiling, or roasting. Its deep eyes and smooth texture make it a favorite among home gardeners. Be sure to allow the tubers to cure in the ground for a week or two after vine dieback to let the skins firm up.
- Skin/Flesh: Light red skin with white flesh
- Texture/Flavor: Crisp texture, great for mashing
- Best Uses: Mashed, roasted, boiled
- Maturity: Mid Season (80+ days)
- Storage: Long-storing variety; cure in ground post-dieback
- Special Traits: Heat-tolerant, high-yielding
- Organic Certification: Certified organic and grown in the USA
Learn more about growing and caring for potatoes in the blogs and videos below.
Ready to boost your potato-growing skills? Don’t miss these helpful resources:
- Potato Growing Guide: A beginner-friendly overview covering planting times, soil prep, watering, hilling, and harvesting techniques.
- Planting & Growing Potatoes (Video): Watch our instructional video for tips on cutting, spacing, and growing your seed potatoes successfully.
- Grow Bigger, Healthier Potatoes: Learn how to improve tuber size and yield with smart fertilization and cultural practices.
- Tips for Growing Potatoes in Your Home Garden: Discover practical advice for maximizing success in raised beds, containers, and backyard plots.
Explore our full selection of Certified Organic Seed Potatoes to find the perfect varieties for your garden.
