Greek Oregano
Greek Oregano is the authentic oregano of Mediterranean cooking — a spreading perennial with small, intensely aromatic leaves and a bold, robust flavor dramatically more pungent and complex than common Italian oregano. The essential herb in Greek salads, pizza, lamb dishes, and herb-marinated olives, its flavor intensifies dramatically when dried. A drought-tolerant, low-maintenance perennial that rewards minimal care with abundant harvests of intensely flavored leaves.