Wisconsin SMR Pickling Cucumber
Wisconsin SMR Pickling Cucumber is a highly prized heirloom specifically developed for the home and commercial pickling industry — the crisp, medium-to-large fruits have dense flesh, thin skin, and a small seed cavity that makes them outstanding for classic dill pickles, bread-and-butter pickles, and any brine preparation where a consistently firm, flavorful result is the goal. Disease resistant, early maturing, and prolific, Wisconsin SMR delivers the quality and reliability that serious home preservers depend on.