Vegetable Spaghetti Squash
Vegetable Spaghetti Squash is one of nature's most clever vegetables — cook the oblong, golden-yellow fruits and the flesh separates into long, tender, spaghetti-like strands that serve as a naturally delicious, low-carb alternative to pasta with marinara, pesto, or butter and Parmesan. The mild, slightly nutty flavor makes it a crowd-pleaser even for confirmed squash skeptics, and the long storage life means a well-cured Spaghetti Squash will provide months of healthy, satisfying weeknight meals.