Romanesco Broccoli
Romanesco Broccoli is one of the most extraordinary vegetables in nature — the lime-green heads are composed of tightly spiraling, fractal-pattern florets arranged in a perfect Fibonacci spiral that looks almost otherworldly, and the flavor is delicate, sweet, and nutty with a tenderness that surpasses regular broccoli. Roasted, steamed, or eaten raw with a dipping sauce, Romanesco is a genuine conversation piece at any table and one of the most visually spectacular vegetables you can grow. Simply extraordinary.