New Yorker Tomato
New Yorker Tomato is a New York heirloom with a perfectly balanced sweet-acidic flavor that's as reliable as the city it's named for — producing high yields of bright red, meaty 4–6 oz fruits on compact, cold-tolerant determinate plants that perform especially well in northern gardens with shorter seasons. Excellent for canning and fresh eating alike, New Yorker is a dependable early producer that delivers classic tomato character without the wait required by larger varieties. A no-fuss, high-reward heirloom.