National Pickling Cucumber
National Pickling Cucumber was developed by the National Pickle Packers Association specifically to fit perfectly into a standard pickle jar — and it does that job with exceptional quality. The 5–7 inch fruits have thin, tender skin, solid flesh, and a mild, clean flavor that absorbs brine, dill, and garlic beautifully, producing the crisp, tangy, deeply flavorful pickles that make homemade preservation worth every jar. Equally delicious eaten fresh, this is the definitive pickling cucumber for serious home preservers.