Large American Flag Leek
Large American Flag Leek is the home gardener's favorite leek variety for good reason — it produces impressively large, thick white stems with a mild, sweet flavor that's gentler than onion and more subtle than garlic, making it exceptionally versatile in vichyssoise, potato leek soup, braised dishes, and gratins where its gentle allium presence enriches every bite. One of the finest cool-season vegetables available, and a crop that rewards careful growing with genuinely stunning results.