Hyssop
Hyssop is a beautiful, aromatic perennial herb with a complex fragrance that blends licorice, basil, and lemon into a distinctive herbal character that has been used in cooking and medicine for thousands of years. The deep blue-purple flower spikes are absolutely magnetic to bees and butterflies, making hyssop as valuable in the pollinator garden as it is in the kitchen, where the slightly bitter, minty leaves are used to flavor meats, soups, liqueurs, and herbal teas.