Gold Medal Tomato
Gold Medal Tomato is a stunning bi-colored heirloom beefsteak with large, golden-yellow fruits blushed with crimson red and an exceptional, sweet, low-acid flavor that makes it one of the finest fresh-eating tomatoes available. The beautiful coloring and mild, rich sweetness make thick slices extraordinary on a summer cheese board or Caprese alongside red and dark heirlooms, and the meaty, nearly seedless flesh is equally outstanding in salads and sandwiches. A show-stopping variety in every sense.