Georgia Southern Collards
Georgia Southern Collards is a Southern kitchen staple with large, broad, deep green leaves and a mild, earthy, slightly sweet flavor that slow-cooks into one of the most satisfying and nourishing side dishes in American cooking. Braised low and slow with smoked meat and a splash of pot liquor, these collards develop a richness and depth that's deeply comforting and distinctly delicious. Remarkably tolerant of both cold and heat, the plants keep producing abundantly across a long season.
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Address: 6339 Charlotte Pike PMB B230, Nashville Tennessee 37209
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