Early Scarlet Globe Radish
Early Scarlet Globe Radish is one of the fastest and most rewarding crops in the garden — bright, perfectly round, scarlet-red roots with crisp, sweet, white flesh that's genuinely mild and refreshing rather than harshly peppery. Ready in just 22 days from sowing, it's the ideal radish for impatient gardeners and a satisfying first harvest of spring. Simply slice them thinly over salads with a sprinkle of sea salt, or eat them whole straight from the ground.
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