Cuostralee Tomato
Cuostralee Tomato is a vigorous French heirloom with impressive, 1–3 pound fruits and a deeply satisfying, full-bodied tomato flavor that balances sweetness and acidity in perfect proportion. The meaty, substantial flesh is outstanding sliced fresh in salads and sandwiches, and equally excellent cooked down into bold sauces and salsas where the large fruit size means more flavor per plant. A robust, productive grower that French home gardeners have treasured for generations.