Cipollini Onion
Cipollini Onion is the beloved flat, disc-shaped Italian onion with a spicy, nutty aroma and a natural sweetness that caramelizes magnificently in the pan. The small, 4–6 oz bulbs have a higher sugar content than standard onions, making them the definitive choice for roasting whole alongside meats, pickling in balsamic vinegar, or using in agrodolce preparations where their concentrated sweetness and acidity play off each other beautifully. An excellent keeper with long shelf life.