Guardsmark Chioggia Beet
A beautiful Italian candy-stripe beet with alternating rings of red and white that create a stunning visual effect when sliced — nature's most photogenic vegetable. Mild, sweet flavor with none of the earthiness of red beets makes Chioggia outstanding roasted, pickled, and served raw in carpaccio. An indispensable specialty beet for gourmet markets and farm-to-table restaurants.