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A fast-maturing F1 nantes carrot producing smooth, blunt-tipped, bright orange roots with outstanding sweetness and fine texture — ready in just 75...
View full detailsSelf Blanching Cauliflower takes the most tedious step out of growing cauliflower — no tying or folding required — because the large outer leaves n...
View full detailsButternut Winter Squash is the quintessential autumn staple — a smooth-skinned, tan-colored squash with a distinctive bulbous base and long neck th...
View full detailsA beloved heirloom shelling pea with long pods packed with plump, sweet peas and a delicate, old-fashioned pea flavor that can't be replicated by m...
View full detailsIceberg Superior is the classic crisphead lettuce — forming large, dense, tightly packed heads with extraordinarily crisp, pale-green leaves and a ...
View full details5.0 / 5.0
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A fast-growing F1 spinach with thick, flat, upright, dark green leaves that are ideal for fresh market bunching and baby leaf production. Excellent...
View full detailsA traditional New England heirloom pumpkin producing small, round, 5–7 pound fruits with dense, sweet, fine-grained flesh that is the gold standard...
View full detailsA unique, frilly kale with soft, deeply ruffled leaves and a more tender, mild flavor than most kale varieties — excellent both raw in salads and l...
View full detailsCherry Belle is a crisp, cheerful heirloom radish with perfectly round, cherry-red roots and bright white flesh that snaps cleanly with a mild, ple...
View full detailsAn exceptionally small, intensely flavored wild cherry tomato with pea-sized fruits bursting with complex, bright, tangy-sweet flavor that rewards ...
View full detailsA classic heirloom pickling cucumber delivering heavy yields of blocky, dark-spined fruits perfect for both dill pickles and fresh slicing. Compact...
View full detailsCucamelon — the Mexican Sour Gherkin — is the garden conversation starter that tastes as fun as it looks: grape-sized fruits that look exactly like...
View full detailsCal Wonder is the quintessential bell pepper — thick-walled, blocky, and brilliantly green ripening to a deep, sweet red, with a crisp texture and ...
View full detailsA fast-growing, early summer leek with handsome upright shafts and excellent mild flavor. Alto produces long, clean shanks with a pleasant blue-gre...
View full detailsA productive white-violet eggplant producing gorgeous, elongated fruits with creamy white skin flushed in lavender and tender, mild flesh with mini...
View full details1.0 / 5.0
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Munstead Lavender is the quintessential English cottage garden lavender — compact, intensely fragrant, and packed with the essential oils that make...
View full detailsEarly Wonder Tall Beet is a vigorous, fast-growing heirloom that delivers on two fronts: beautiful, deep-red roots with sweet, earthy flavor, and a...
View full detailsEdamame Soybean brings the fresh, nutty flavor of Japanese-style green soybeans right to your backyard. Harvested when the plump, bright green pods...
View full detailsA strikingly beautiful red-purple cabbage with dense, globe-shaped heads and a vibrant color that brightens markets and kitchen tables alike. Crisp...
View full detailsThe classic, beloved cosmos blend producing an abundance of large, 3–4 inch blooms in rich pinks, crimsons, whites, and bicolors on tall, airy, fea...
View full detailsA striking grain amaranth producing brilliant deep red foliage and seed heads with outstanding ornamental and edible value. Young leaves are tender...
View full detailsSpearmint is one of the world's most widely loved and useful herbs — the strong, refreshing fragrance and clean, sweet-cool flavor make it essentia...
View full detailsA classic heirloom pickling cucumber with blocky, dark green fruits and crisp, firm flesh ideal for dill pickles and bread-and-butter pickles. Prod...
View full detailsTigger Melon is a tiny, beautiful heirloom with vivid yellow and rust-red stripes that make it one of the most visually stunning melons in existenc...
View full detailsNational Pickling is a classic, compact-vined pickling cucumber that has been the go-to home canning variety for generations — producing blocky, wa...
View full detailsOne of the most beloved backyard watermelons ever developed, Crimson Sweet produces beautiful round fruits with classic light green rinds boldly st...
View full detailsRio Grande Verde Tomatillo is the largest tomatillo variety on the market and the definitive choice for homemade salsa verde — the substantial, pap...
View full detailsAn enchanting, lacy annual known as love-in-a-mist, producing delicate blue, white, or pink blooms nestled in feathery, bright green bracts followe...
View full detailsA tender, thin-skinned Middle Eastern cucumber producing slim, 5–6 inch fruits with a crisp, refreshing bite and virtually no bitterness — outstand...
View full detailsSpaghetti Squash earns its charming name honestly — when the pale yellow, oval fruits are halved and roasted, the interior flesh transforms into lo...
View full detailsA bolt-resistant cilantro forming dense bunches of aromatic, dark green leaves with the classic bright, citrusy flavor essential in Latin, Asian, a...
View full detailsPink Surprise Calendula is a delicate and unusual calendula variety with beautiful salmon-pink petals that fade into chestnut orange centers — a mo...
View full detailsA reliable, high-yielding pinto dry bean producing beautifully mottled tan-and-brown seeds with the classic earthy, creamy flavor that makes pinto ...
View full detailsA sacred Native American heirloom sunflower grown for millennia by the Hopi for its seeds, which produce a stunning blue-black dye for textiles and...
View full details5.0 / 5.0
1 Review
A vigorous, heat-tolerant heirloom pole bean with stunning purple-streaked pods that cook to deep green, produced on tall, productive vines that th...
View full detailsA refined, mild arugula with rounded, deeply lobed leaves and a pleasantly peppery flavor that's approachable for arugula newcomers yet satisfying ...
View full detailsWalla Walla Onion is named for the Washington State valley where it was perfected, and it has earned a devoted following for the exceptional sweetn...
View full detailsItalian Striped Zucchini is a classic heirloom with a beautiful, distinctive pattern — pale green and cream stripes running the length of the fruit...
View full detailsLemon Balm is a cheerful, easy-growing perennial herb with bright green leaves that release a gentle, genuine lemon fragrance when brushed or bruis...
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A vigorous, high-yielding parsnip producing long, smooth, tapered white roots with an exceptional sweet, nutty flavor that deepens dramatically aft...
View full detailsThe long-standing commercial standard for okra — straight, deeply ridged, bright green pods with minimal spines for comfortable harvesting. Vigorou...
View full detailsA super-sweet, compact snap pea producing thick-walled, stringless pods with outstanding sugar content and exceptional eating quality. Short, self-...
View full detailsDeveloped in the mountains of Idaho for short, cool summers, this compact heirloom watermelon delivers crisp, sweet, brilliant red flesh in just 76...
View full detailsA classic, versatile looseleaf lettuce producing large, deeply lobed, bright green leaves in a beautiful salad bowl form that looks as good on the ...
View full detailsPak Choi — also known as Bok Choy — is the classic Asian green that belongs in every cool-season garden: crisp, thick white stalks and smooth, dark...
View full detailsDouble Yield is a classic heirloom dual-purpose cucumber that earns its name by excelling as both a fresh slicing variety and a crisp, flavorful pi...
View full detailsA towering snapdragon mix in striking yellows, whites, reds, pinks, and bicolors on sturdy stems perfect for cut flower arrangements. Slow-growing ...
View full detailsBlack Beauty is the classic American heirloom eggplant — large, glossy, and deeply purple-black with broad, meaty fruit that has defined the variet...
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