Vegetable Seeds

An All-America Selections winner in 1984, Sugar Ann is an extra-early snap pea bearing crisp, flavorful 3-inch pods on compact 2-foot vines that re...

An English heirloom and longtime favorite for home gardeners, Green Arrow produces loads of 4 to 5 inch pods filled with plump, sweet, dark green p...

A cherished heirloom that has maintained enduring popularity since its introduction, Kentucky Wonder pole beans produce 8-inch pods that are string...

Mushroom Red Pepper is a beautifully unusual heirloom with a distinctively flattened, mushroom-like shape and vibrant red color — thick walls, abun...

A whimsical, round, lemon-sized heirloom cucumber with thin, pale yellow skin and crisp, mild, refreshing flesh with virtually no bitterness. Delig...

Evergreen Hardy White is a highly freeze-resistant bunching onion that can be left in the ground year-round, with resistance to thrips, smut, and p...

Costata Romanesca is an Italian heirloom zucchini favored for its exceptional flavor, with heavily ribbed fruits striped in alternating light and d...

Dark Green Zucchini is a vigorous, productive bush variety bearing mottled dark green fruits with pale green flesh, offering early concentrated yie...

Kansas Muskmelon is celebrated for its remarkable combination of sweet flavor, fine texture, prolific production, and robust hardiness. The ridged,...

Straight Eight is a highly dependable, high-yielding slicer that won an All-America Selections award in 1935. Fruits are very uniform, deep green, ...

Ashley was developed at Clemson in 1956 and is recommended for hot, humid areas where disease resistance is important, with notably good downy mild...

Martian Giant is a semi-determinate juicy red beefsteak tomato developed for organic market gardeners by Seeds of Change and further selected by Bi...

Amish Paste is one of the largest sauce tomatoes available, with indeterminate, tall plants producing heavy yields of coreless, top-shaped fruits t...

Introduced in 1928, this widely adapted variety is well-known and preferred by many market growers and gardeners. A smooth, blocky, mostly four-lob...

For the first few hundred years of managed cultivation, carrots were predominantly purple, and Cosmic Purple celebrates that heritage with purple-s...

Dating to 1947, Danvers 126 is a widely adapted, productive, and heat-tolerant variety with dark-orange roots 6 to 7 inches long and about 2 inches...

A dependable, high-yielding rutabaga producing large, globe-shaped roots with golden skin, purple shoulders, and pale yellow flesh that's sweet, mi...

Black Prince Tomato is a three-time award winner — voted best-tasting tomato in 2014, 2015, and 2017 — and one taste of its uniquely smoky, sweet, ...

This indeterminate tomato truly resembles a peach, with a peach-like fuzz on its 2–3 oz fruits that ripen to yellow, often with a hint of pink blus...

Red Giant Mustard is a beautiful and bold Asian green with large, deeply colored red-purple leaves and a pleasantly peppery, slightly bitter mustar...

A Danish heirloom prized for its distinctive cylindrical shape — long, smooth, uniformly dark red roots up to 8 inches with fine texture and sweet,...

A prolific, vigorous pole bean developed for short-season northern climates, producing long, straight, dark green pods with excellent flavor on str...

Mung Bean is the classic sprouting bean of Asian cuisine — the small, bright green seeds are extraordinarily nutritious and are most famously sprou...

Abundant Bloomsdale is an OSSI variety bred for sweetness, tenderness, and bolt resistance specifically for organic farmers, with savoyed dark gree...

Arkansas Little Leaf is a popular and reliable white-spined pickler developed at the University of Arkansas, featuring compact vines with multiple ...

Cherokee Purple is a pre-1890 Tennessee heirloom reportedly of Cherokee origin, introduced by SESE in 1993, and included in Slow Food USA's Ark of ...

This Italian heirloom produces fabulous yields of 7-inch horn-shaped fruits that are excellent for frying, drying, or eating fresh in salads. The p...

Widely adapted and similar to California Wonder, Golden Calwonder produces thick-walled golden fruits averaging 3 by 3 inches at maturity. Plants g...

A summer-crisp romaine cross with excellent bolt tolerance and a deep green color that holds through warm weather when other lettuces fail. Combine...

Tatsoi Mustard is one of the most elegant vegetables in the garden — the dark green, glossy, spoon-shaped leaves grow in beautiful, symmetrical ros...

Days to Maturity: 85-95Seed Count: 30This French variety was first documented in 1883 and was known as a market favorite for centuries. It looks mo...

Dapple Gray Bean — also known as Appaloosa Bean for its striking mottled pattern — is an eye-catching heirloom with a smooth texture and a mild, nu...

An abundantly productive variety, Blue Lake Bush features compact 15 to 18 inch plants with mostly stringless 6 to 8 inch pods and strong resistanc...

Sandwich Island Mammoth Salsify is a pre-1900 heirloom root vegetable with easy-to-grow roots reaching about 8 inches long, and a uniquely deliciou...

Table Queen Bush is a space-saving 1948 bush-type version of the classic Table Queen acorn squash, averaging five fruits per plant in a more compac...

Beaujolais is a beautiful and unique red-veined spinach developed by Uprising Seeds and released as an OSSI variety. Its smooth, tender leaves are ...

Spacemaster is a bush-type cucumber developed by Dr. Munger at Cornell, with compact 2–3 foot vines producing 7½-inch fruits suitable for salads or...

Fish Pepper is an African-American heirloom from Maryland with striking white and green mottled leaves and fruits that display variegated colors be...

On their way to deep red, Purple Beauty peppers stop and linger at a dark purple color with lime green flesh inside — a lovely combination for sala...

Black Spanish Round is a very hardy fall and winter radish with firm white flesh and thin, nearly black skin. The flesh is crisp and pungent, and t...

Golden Acre produces compact 5 to 7 inch heads weighing 3 to 4 pounds, and its small size allows for closer spacing in the garden. The variety is r...

Days to Maturity: 75Seed Count: 25Indeterminate - First grown in Marion South Carolina, this tomato helped farmers in that area have a reliable mar...

Azoychka is a prolific Russian heirloom tomato celebrated for its ability to produce an astonishing 40–50 fruits per plant — the medium-sized yello...

Japanese Black Trifle Tomato is a stunning pear-shaped Russian heirloom — small 3–5 oz fruits with dramatic coloring that shifts from deep mahogany...

Days to Maturity: 90-110Seed Count: 10The Piel de Sapo Melon, also known as the "Santa Claus" or "Christmas Melon," is known for its unique appeara...

Introduced in 1957, this bean variety has a natural blanching indicator — its purple pods turn green after 2 minutes of boiling, making it perfect ...

Waltham Butternut is a 1970 All-America Selections winner prized for its vigorous, dependable production of 8–9 inch fruits averaging 3–4 pounds, w...

Eden Gem (Rocky Ford) is a classic muskmelon derived from the old 'Netted Gem' variety, which itself came from a chance seedling of 'Nutmeg.' The 4...