Asparagus Mary Washington Seed
Mary Washington Asparagus is the classic American heirloom that has graced spring gardens for generations — plant it once and harvest tender, flavorful spears every spring for 20 years or more, making it one of the garden's finest long-term investments. The thick, dark green spears have a rich, grassy flavor that bears no resemblance to store-bought asparagus and is simply extraordinary roasted with olive oil, grilled, or served with hollandaise. A spring ritual worth every year of waiting.