French Garden Bean
French Garden Bean — the elegant haricot vert of French cuisine — produces long, slender, pencil-thin pods with an exceptionally tender texture and refined, delicate flavor that makes standard green beans seem coarse by comparison. These slim, fine beans are the gold standard for steaming, blanching with a vinaigrette, or sautéing quickly in butter with shallots and fresh herbs. A must-grow for anyone who loves French cooking or simply appreciates a green bean at its most elegant.