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Cherry Belle Radish is one of the fastest crops any garden can produce — bright red, perfectly round roots with crisp white flesh and a snappy, ple...
View full detailsAn All-America Selections winner from 1949, Cherry Belle produces round roots with bright red skin and firm white flesh. It is somewhat less suscep...
View full detailsCherry Queen Zinnia is a stunning heirloom variety with large, fully double blooms in vibrant cherry-red that grow on tall, sturdy stems reaching u...
View full detailsBrussels Winter Chervil loses its flavor when dried, but that flavor can be preserved in chervil butter. Best quality comes from plants grown in pa...
View full detailsChia is a superfood grain with a mild, nutty flavor and an extraordinary nutritional profile — packed with omega-3 fatty acids, antioxidants, fiber...
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An early edamame with exceptionally large, plump green beans and a rich, sweet, nutty flavor that captures the true essence of fresh edamame. Compa...
View full detailsChicory is a versatile and deeply flavored plant with pleasantly bitter leaves that add character and sophistication to salads, braised dishes, and...
View full detailsThis well-known Italian chicory features deeply cut, dandelion-like leaves with light green mid-ribs, growing more upright than frillier varieties ...
View full detailsChile de Arbol — 'tree chili' in Spanish — is a beloved Mexican heirloom pepper with a thin-walled, slender body and an intense, clean heat at 15,0...
View full detailsChiltepin Pepper is the wild ancestor of all cultivated chili peppers — known as 'the mother of all peppers' — a tiny, round heirloom native to the...
View full detailsChina Rose Radish is a beautiful and fast-maturing winter radish with deep crimson-red skin, oblong roots averaging about 3 inches, and crisp white...
View full detailsThis ornamental hot pepper features a striking range of fruit colors that transition from purple to creamy yellow, yellow, orange, and red, all at ...
View full detailsThis Italian heirloom, cultivated since before 1840, features beautiful scarlet-red skin with interior rings of reddish-pink and white, creating a ...
View full detailsChioggia is one of the most stunning vegetables in existence — an Italian heirloom beet that when sliced open reveals concentric rings of candy-pin...
View full detailsChioggia Beet is the candy-stripe beet from Chioggia, Italy — slice open its smooth, rosy-red exterior to reveal the breathtaking concentric rings ...
View full detailsA versatile, easy-to-grow perennial herb producing slender, hollow, mild-onion flavored leaves that add fresh flavor to eggs, soups, potatoes, and ...
View full detailsChives are one of the easiest and most rewarding herbs to grow, producing slender hollow leaves with a gentle, fresh onion flavor that brightens up...
View full detailsChives (Allium schoenoprasum) can be grown indoors or outdoors for year-round onion flavoring, and the chopped leaves and young flowers make a flav...
View full detailsChocolate Beauty Bell Pepper is a gourmet variety that earns its name — the blocky, three-lobed fruits ripen to a rich, burnished chocolate-brown t...
View full detailsChocolate Cherry Sunflower is a striking and romantic variety with deep, velvety chocolate-burgundy petals surrounding a dark brown center — a warm...
View full detailsChocolate Stripes Tomato is a Peruvian heirloom with a dramatic mahogany-red exterior traced with subtle olive-green stripes and a slight metallic ...
View full detailsChocolate Sweet Pepper is a gorgeous and unusual bell pepper that ripens to a rich, mahogany-brown with a flavor noticeably sweeter and more comple...
View full detailsChristmas Lima Bean is a beautiful heirloom with large, flat seeds mottled in festive maroon and white — a striking pattern that inspired the name ...
View full detailsCilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...
View full detailsIntensely flavored cilantro microgreens with the bright, citrusy character of fresh cilantro in a tiny leaf. Ready to harvest in 16-25 days. Use to...
View full detailsCimmaron Lettuce is a stunning romaine variety with upright heads of rich ruby-red and deep purple leaves that are as beautiful on the plate as the...
View full detailsA vivid French heirloom — the fairytale pumpkin come to life — with brilliant orange-red, deeply ribbed, flattened fruits averaging 15–20 pounds. R...
View full detailsCinderella Pumpkin — named for its uncanny resemblance to the fairy tale coach — is a spectacular French heirloom with a deeply ribbed, flattened s...
View full detailsCinnamon Basil has a delightful spicy cinnamon fragrance, making it perfect for use in tea or potpourri. Its aromatic qualities make it a lovely an...
View full detailsCinnamon Basil is a captivating aromatic herb with dark green leaves, purple stems, and a genuinely warm, spicy-sweet fragrance that mingles cinnam...
View full detailsCipollini Onion is the beloved flat, disc-shaped Italian onion with a spicy, nutty aroma and a natural sweetness that caramelizes magnificently in ...
View full detailsLarge fruits up to 2½ inches — about the size of a golf ball — make this tomatillo easy to harvest and process, and the plants are highly productiv...
View full detailsClaytonia Miner's Lettuce is a remarkable cold-hardy native green that was a vital food source for Gold Rush miners and continues to earn its place...
View full detailsThe long-standing commercial standard for okra — straight, deeply ridged, bright green pods with minimal spines for comfortable harvesting. Vigorou...
View full detailsClemson Spineless 80 is the definitive heirloom okra — an AAS gold medal winner producing smooth, tender, bright-green pods without the irritating ...
View full detailsClemson Spineless Okra is the beloved Southern classic — thorn-free pods that make harvesting a pleasure, and a flavor that makes gumbo, fried okra...
View full detailsClemson Spineless is a classic All-America Selections winner producing 4–7 foot plants with few side-branches and ribbed pods up to 8 inches long. ...
View full detailsQueen Mix cleome (Cleome spinosa) produces pink, rose, and purple flowers with many side blooms, attracting bumblebees and hummingbirds throughout ...
View full detailsHarvest Difficult to Reach Fruit and Nuts Perfect for the harvest of difficult fruits and nuts such as mangos, persimmons, chestnuts and other type...
View full detailsCocozelle is a pre-1934 Italian zucchini with long, cylindrical fruits that are dark green with light-green stripes when young and turn yellow at m...
View full detailsA gorgeous Italian ribbed zucchini with dark green skin streaked in lighter green — one of the most classically beautiful summer squash varieties. ...
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Coffee Arabica is the world's most beloved beverage plant — and growing your own from seed is a remarkable journey from small tropical tree to the ...
View full detailsA warm-season cover crop that builds soil, smothers weeds, and attracts beneficial insects with its abundant white flowers. Buckwheat establishes r...
View full detailsCommon Chives are the most versatile and kitchen-friendly herb you can grow — their slender, hollow, bright-green blades carry a mild, delicate oni...
View full detailsCommon English Thyme is the foundational savory herb of European cooking — the tiny, highly aromatic leaves deliver a deep, woody, slightly floral ...
View full detailsCommon sage is best known as a flavoring for meats, dressings, and sauces, its aromatic silvery-green leaves adding depth and complexity to culinar...
View full detailsPerfectly uniform, straight, fine-diameter haricot vert beans on upright, vigorous plants built for continuous, easy harvesting. Medium to dark gre...
View full detailsA summer-crisp romaine cross with excellent bolt tolerance and a deep green color that holds through warm weather when other lettuces fail. Combine...
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