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One of the world's earliest ripening tomatoes, the 42 Day delivers surprisingly rich flavor for such a speedy producer. Small, bright red 1 oz. che...
View full detailsA true American heirloom cultivated in the 1920s, the Abe Lincoln tomato earns its honest name with a reliable, heavy harvest of large, deep red be...
View full detailsA richly savoyed, dark green spinach with deeply crinkled leaves and outstanding flavor. This classic heirloom produces abundant yields of thick, t...
View full detailsA beloved California classic, Ace 55 produces large, meaty, deep red tomatoes with exceptionally low acidity — making it a go-to for anyone sensiti...
View full detailsAdzuki beans are small, jewel-like legumes with a naturally sweet, nutty flavor that sets them apart from other dried beans. A staple of Japanese a...
View full detailsOriginating in Scotland, Ailsa Craig is a legendary exhibition onion renowned for producing some of the largest, sweetest bulbs in the garden — oft...
View full detailsA legendary exhibition onion renowned for producing impressively large, globe-shaped bulbs with golden skin and exceptionally mild, sweet flesh. A ...
View full detailsAlexandria Strawberry is a cherished British alpine variety that produces an endless stream of small, intensely sweet and fragrant berries from sum...
View full detailsAll American Parsnip is a classic heirloom root vegetable with smooth, creamy-white flesh that grows sweeter and richer after a hard frost — a culi...
View full detailsAll Seasons Cabbage is a dependable, versatile variety that performs reliably across both spring and fall plantings, adapting readily to a wide ran...
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Alma Paprika Pepper is a striking apple-shaped heirloom that starts creamy white before ripening to a vivid fire-engine red — and the flavor matche...
View full detailsA fast-growing, early summer leek with handsome upright shafts and excellent mild flavor. Alto produces long, clean shanks with a pleasant blue-gre...
View full detailsAmana Orange is an Iowa heirloom beefsteak that turns heads in the garden and on the table — its large, golden-orange fruits have a remarkable trop...
View full detailsA strikingly beautiful red-purple cabbage with dense, globe-shaped heads and a vibrant color that brightens markets and kitchen tables alike. Crisp...
View full detailsThe standard variety for home gardens, this leek features stems that average 1½ x 8–10 inches, well-blanched from the base upward. It is a good var...
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A classic heirloom leek treasured for its thick, stately white shanks and mild, sweet onion flavor that is gentler and more refined than any bulbin...
View full detailsAmerican Purple Top Rutabaga is a robust pre-1920s heirloom with stunning two-toned purple and white skin wrapped around dense, golden-yellow flesh...
View full detailsAn improved strain introduced before 1920, this variety has long been the standard for home and market use. The flesh is mild, yellow, fine-grained...
View full detailsAmerican Spinach is an award-winning variety built for gardeners who want more from their spinach — more heat tolerance, more drought resistance, a...
View full detailsReintroduced in 1987 by SESE, this Amish heirloom is possibly a variant of the Sun, Moon, and Stars watermelon introduced in 1920. The variety prod...
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The quintessential paste tomato — large, heart-shaped, bright red fruits with meaty, juicy flesh and minimal seeds. This beloved heirloom delivers ...
View full detailsAmish Paste Tomato is a revered Wisconsin heirloom that delivers high yields of meaty, perfectly red paste tomatoes with thick walls, minimal seeds...
View full detailsAmish Paste is one of the largest sauce tomatoes available, with indeterminate, tall plants producing heavy yields of coreless, top-shaped fruits t...
View full detailsA family heirloom given to Dustin Swanland by his Italian aunt and introduced in 2012 by SESE, this indeterminate variety produces delicious fruit ...
View full detailsAnaheim Chili Pepper is a mild, meaty heirloom pepper with a bright, clean heat that makes it one of the most versatile peppers in the home garden....
View full detailsAnanas Noire, meaning 'Black Pineapple,' is one of the most visually captivating heirloom tomatoes you can grow — the large, 1–1.5 lb beefsteak fru...
View full detailsAncho Grande Poblano is the classic Mexican pepper with deep, glossy green pods and a bold, smoky-spicy flavor that's the backbone of authentic enc...
View full detailsAncho Poblano is the classic choice for chiles rellenos when harvested fresh and green, at which stage they are known as poblanos. After ripening t...
View full detailsAnise is an ancient herb with a long and storied culinary history, its seeds carrying a warm, sweet licorice flavor that has perfumed kitchens and ...
View full detailsAdorable, early-season tricolor violas producing cheerful purple blooms blazed with yellow, orange, or white. Tidy, compact plants bloom freely fro...
View full detailsA quick-establishing, versatile annual cover crop grass used for weed suppression, erosion control, and building organic matter. Fast germination m...
View full detailsAntigua Bean is a rare and richly flavored heirloom haricot variety with ivory-colored seeds and a hearty, complex taste that holds up beautifully ...
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Anuenue is Hawaiian for "rainbow" (pronounced "ah-nu-ee-nu-ee"). This variety produces seed capable of germinating at higher soil temperatures (abo...
View full detailsAppleblossom Snapdragon is a breathtaking cut flower variety with densely packed, double-petaled blooms in soft, romantic shades of rose and warm h...
View full detailsApricot Statice is a prolific and beautiful everlasting flower grown as much for its lasting qualities as its warm, peachy-apricot color. The clust...
View full detailsApricote Aster is a king-sized cutting flower variety with large, 2–3 inch blooms in soft, luminous shades of peach and apricot — a gentle, elegant...
View full detailsArikara Yellow Bean is a cherished Native American heirloom with a heritage dating back centuries to the Arikara people of the northern Great Plain...
View full detailsArkansas Traveler is a beloved heirloom that has been growing in Ozark Mountain gardens since before the 1900s, prized by generations of home garde...
View full detailsArmenian Yard-Long Cucumber is a fun and uniquely shaped heirloom that produces dramatically long, gently curved fruits with thin, tender skin and ...
View full detailsThis arugula (Eruca sativa) produces distinctive, sharp, peppery leaves that are best harvested when 2–3 inches long and make a flavorful accent fo...
View full detailsBold, peppery, and wonderfully complex, Arugula is the salad green with real personality. Its deeply lobed, dark-green leaves bring a spicy, nutty ...
View full detailsSpicy, peppery microgreens with the bold flavor arugula is known for. Ready to harvest in 16-25 days with vibrant green leaves and a signature bite...
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Arugula Slow Bolt is the go-to arugula for gardeners who want bold, peppery flavor over a longer season without the plant rushing to seed. The deep...
View full detailsAshley Cucumber is a dependable heirloom developed for reliability in challenging growing conditions — the 7–8 inch fruits have smooth, tender skin...
View full detailsThis beloved heirloom corn is cherished for its exceptional flavor and dependable growth, standing the test of time with wide adaptability across d...
View full detailsMary Washington Asparagus is the classic American heirloom that has graced spring gardens for generations — plant it once and harvest tender, flavo...
View full detailsAssorted Beet Mix brings the full rainbow of heirloom beets to your garden in one packet — candy-striped Chioggia, cylindrical Cylindra, deep garne...
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The commercial standard for arugula — reliable, fast-germinating, and delivering that signature peppery bite in just 21 days for baby leaf. Rounded...
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