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Red Garnett Amaranth is a remarkable gluten-free superfood grain with each flower head capable of producing up to 60,000 seeds — one of the most nu...
View full detailsRed Leaf Amaranth is a nutritional powerhouse used as a warm-season spinach substitute across Africa, India, and the Caribbean — the sweet, slightl...
View full detailsRed Noodle Bean is an eye-catching and productive Asian heirloom with striking burgundy-red pods that grow up to 18 inches long — harvested young f...
View full detailsRed Rubin Basil is a captivating herb with rich, deep burgundy-purple leaves and a robust, spicy-sweet basil fragrance that makes it as useful in t...
View full detailsRed Shiso is a Japanese heirloom with dramatically deep red-purple leaves that smell of cinnamon and clove and deliver a bold, spicy flavor reminis...
View full detailsA high-resin single-flowered calendula selected specifically for medicinal use, producing abundant bright orange blooms with significantly elevated...
View full detailsRhubarb Swiss Chard is a visually spectacular variety with vivid red and white stems, glossy green leaves, and a mild, earthy flavor that's excelle...
View full detailsRio Grande Tomato is a reliable semi-determinate variety producing small, 4 oz slicer tomatoes with a clean, fresh flavor that's outstanding in sal...
View full detailsRoman Chamomile is a low-growing, creeping perennial herb with delicate daisy-like flowers and a sweet, apple-like scent that's more intense and fr...
View full detailsA beautiful Italian heirloom eggplant, somewhat similar in appearance to Listada de Gandia, Rosa Bianca features a creamy white base color with pin...
View full detailsRose de Berne Tomato is a prized Swiss heirloom with exceptional flavor — the medium-sized, round, rosy-pink fruits have a rich, sweet, complex cha...
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Rose Tomato is an Amish Pennsylvania heirloom named for its beautiful bright pink, rose-colored fruits and celebrated for a rich, sweet flavor that...
View full detailsRoselle Hibiscus is a magnificent tropical plant with vivid crimson calyces used across the world to make the tangy, jewel-red hibiscus tea — known...
View full detailsThis heirloom from Puerto Rico produces abundant yields of lavender-pink, teardrop-shaped fruits with distinctive white shoulders on 4-foot-tall pl...
View full detailsRosita Eggplant is a 1940s Puerto Rican heirloom with a beautiful light purple skin, creamy white flesh, and a tender, never-bitter character that ...
View full detailsCulinary Sage is one of the most beautiful and aromatic herbs in the garden — a low, woody perennial with velvety, grey-green leaves that release a...
View full detailsSalad Burnet is a charming Mediterranean herb with delicate, fernlike leaves and a refreshing, light cucumber flavor that makes it a natural partne...
View full detailsAn ornamental annual salvia producing vivid purple, pink, and white flower spikes that attract butterflies and hummingbirds all summer long. Easy t...
View full detailsThe gold standard of Italian paste tomatoes — long, plum-shaped, deep red fruits with thick, dry, intensely flavored flesh and minimal seeds that p...
View full detailsSan Marzano is an Italian heirloom famous for its use in Neapolitan pizza and other Italian dishes. The long Roma-type fruits weigh 3–4 oz with poi...
View full detailsSan Marzano Tomato is the legendary Italian paste tomato that has anchored great red sauces and wood-fired pizza for centuries — the long, plum-sha...
View full detailsSan Marzano is Italy's most celebrated paste tomato — a DOP-protected heirloom from the volcanic soils near Naples whose elongated, plum-shaped fru...
View full detailsScarlet Runner Bean is one of the most beautiful beans a gardener can grow — the vigorous, climbing vines produce stunning clusters of vivid scarle...
View full detailsA uniquely beautiful cosmos blend producing tubular, fluted petals like ocean shells in soft pinks, whites, and bicolors — distinctly different fro...
View full detailsSelf Blanching Cauliflower takes the most tedious step out of growing cauliflower — no tying or folding required — because the large outer leaves n...
View full detailsThe classic, beloved cosmos blend producing an abundance of large, 3–4 inch blooms in rich pinks, crimsons, whites, and bicolors on tall, airy, fea...
View full detailsSheboygan Tomato is a Wisconsin heirloom first grown by Lithuanian immigrants in the early 1900s that has quietly earned a devoted following for it...
View full detailsSheepnose Sweet Pepper is a stocky, distinctive heirloom named for its unique blunt, rounded shape — resembling, unmistakably, the nose of a sheep....
View full detailsSiam Queen Basil is a vibrant and aromatic Thai basil variety with a unique, spicy-sweet flavor and a warm anise-licorice aroma that holds up beaut...
View full detailsSilvery Rose Strawflower is a beautiful everlasting flower with papery, rose-pink double blooms that hold their soft, silvery-rose color indefinite...
View full detailsSnowball Cauliflower stands out with its fluffy, fine-textured florets and exceptionally clean, mild flavor that makes it one of the finest varieti...
View full detailsIntroduced around 1947, Snowball Y produces large, smooth, white heads that are uniform, solid, and well-shaped. This widely adapted variety is par...
View full detailsThe original vegetable pasta substitute — ivory-yellow oval fruits with flesh that separates into spaghetti-like strands when cooked, with a mild, ...
View full detailsSpaghetti Squash produces 9-inch pale yellow fruits whose flesh breaks up into spaghetti-like strands when cooked — simply boil the whole fruit for...
View full detailsSpaghetti Squash earns its charming name honestly — when the pale yellow, oval fruits are halved and roasted, the interior flesh transforms into lo...
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A sophisticated, blush-toned calendula blend featuring apricot, cream, and peachy-pink blooms with delicate coloring quite different from tradition...
View full detailsStrawberry Watermelon was selected from a Florida heirloom and introduced by Southern Exposure Seed Exchange in 1989, producing long 8 x 20 inch me...
View full detailsStriped Roma Tomato is a visually striking heirloom paste variety with vivid red fruits traced with bright yellow lateral streaks — the colorful ex...
View full detailsStupice Tomato (pronounced stu-peach-ka) is a beloved Czech heirloom celebrated for its exceptional cold tolerance and rich, complex flavor — one o...
View full detailsSugar Baby is the compact, icebox watermelon that made backyard watermelon growing accessible to gardeners everywhere — a perfectly round, dark-gre...
View full detailsSugar Baby, introduced in 1959, is a reliable icebox-type watermelon producing 6–10 pound fruits with a hard rind that turns green-black when ripe ...
View full detailsIntroduced by SESE in 1994, Sugar Cherry (Solanum pimpinellifolium) is an indeterminate variety producing large currant-type tomatoes about half an...
View full detailsSummer Thyme (Thymus vulgaris) offers a stronger flavor than German Winter Thyme, making it an excellent choice for cooking. The compact plants gro...
View full detailsSungold Tall Sunflower produces large, fluffy, teddy bear-like blooms with densely packed golden petals that look more like chrysanthemums than typ...
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Sweet Basil is the classic all-purpose culinary basil — a vigorous, productive variety with large, glossy, intensely aromatic leaves and a clean, s...
View full detailsThis unique sweet pepper ripens from green to a glossy chocolate brown, with medium-sized, 2-1/2 by 4-1/2 inch, three-lobed fruits featuring an unu...
View full detailsSweet Genovese Basil (Ocimum basilicum) is a classic Italian variety renowned for its sweet, aromatic, large leaves, originating from Genoa. This c...
View full detailsSweet Marjoram is a fragrant, spreading herb with leaves that carry a sweet, warm, pine-like aroma with a floral complexity that's subtler and more...
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