Creasy Greens
Creasy Greens (Barbarea verna) is a beloved Southern heirloom — the upland cress that generations of Appalachian and mid-Atlantic gardeners have harvested from winter gardens and creek-side patches. With a peppery, watercress-like bite that mellows beautifully when cooked, it thrives in the cool shoulder seasons when little else is producing and has been a staple of the Southern table for generations.