Products

A richly savoyed, dark green spinach with deeply crinkled leaves and outstanding flavor. This classic heirloom produces abundant yields of thick, t...

A legendary exhibition onion renowned for producing impressively large, globe-shaped bulbs with golden skin and exceptionally mild, sweet flesh. A ...

A strikingly beautiful red-purple cabbage with dense, globe-shaped heads and a vibrant color that brightens markets and kitchen tables alike. Crisp...

The standard variety for home gardens, this leek features stems that average 1½ x 8–10 inches, well-blanched from the base upward. It is a good var...

A classic heirloom leek treasured for its thick, stately white shanks and mild, sweet onion flavor that is gentler and more refined than any bulbin...

An improved strain introduced before 1920, this variety has long been the standard for home and market use. The flesh is mild, yellow, fine-grained...

Reintroduced in 1987 by SESE, this Amish heirloom is possibly a variant of the Sun, Moon, and Stars watermelon introduced in 1920. The variety prod...

The quintessential paste tomato — large, heart-shaped, bright red fruits with meaty, juicy flesh and minimal seeds. This beloved heirloom delivers ...

Amish Paste is one of the largest sauce tomatoes available, with indeterminate, tall plants producing heavy yields of coreless, top-shaped fruits t...

A family heirloom given to Dustin Swanland by his Italian aunt and introduced in 2012 by SESE, this indeterminate variety produces delicious fruit ...

Ancho Poblano is the classic choice for chiles rellenos when harvested fresh and green, at which stage they are known as poblanos. After ripening t...

Anuenue is Hawaiian for "rainbow" (pronounced "ah-nu-ee-nu-ee"). This variety produces seed capable of germinating at higher soil temperatures (abo...

This arugula (Eruca sativa) produces distinctive, sharp, peppery leaves that are best harvested when 2–3 inches long and make a flavorful accent fo...

Bold, peppery, and wonderfully complex, Arugula is the salad green with real personality. Its deeply lobed, dark-green leaves bring a spicy, nutty ...

Spicy, peppery microgreens with the bold flavor arugula is known for. Ready to harvest in 16-25 days with vibrant green leaves and a signature bite...

This beloved heirloom corn is cherished for its exceptional flavor and dependable growth, standing the test of time with wide adaptability across d...

The commercial standard for arugula — reliable, fast-germinating, and delivering that signature peppery bite in just 21 days for baby leaf. Rounded...

Autumn Beauty Sunflower is a breathtaking multi-branching variety that erupts in rich waves of orange, bronze, burgundy, gold, and red — a living c...

An explosion of 4–6 inch blooms in the rich jewel tones of fall — deep golds, burnt oranges, burgundies, and russet reds on branching plants. This ...

A show-stopping purple kohlrabi with striking violet skin and crisp, sweet white flesh beneath. Mild, juicy flavor is perfect raw in slaws and crud...

A compact version of the beloved Hubbard squash — slate-blue teardrop fruits weighing 6–8 pounds with deeply sweet, fine-grained, brilliant orange ...

Baby Shanghai Pak Choi is a petite, elegant variety with smooth, jade-green spoon-shaped leaves and crisp, pale-green stalks that are notably more ...

Benning's Green Tint is considered one of the most beautiful and hardy varieties of Patty Pan squash. The saucer-shaped fruits have scalloped edges...

A prolific patty pan squash producing pale green, scalloped fruits that mature to a creamy white with striking ribbed edges. Fruits are most tender...

A showstopper in the garden and at the table, this heirloom cherry tomato ripens to gorgeous flame-orange with a tell-tale blush of red at the blos...

This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...

Black Beauty is the classic American heirloom eggplant — large, glossy, and deeply purple-black with broad, meaty fruit that has defined the variet...

Introduced in 1902, Black Beauty is a dependable variety well adapted to the Mid-Atlantic and the South, producing dark purple fruits of high quali...

A gorgeous, peony-flowered poppy with deeply fringed, fully doubled blooms in rich, velvety dark purple-black. Large flowers on tall, elegant stems...

Black Beauty is a classic zucchini prized for its glossy, nearly black-green skin and excellent, mild flavor. Each fruit grows to the perfect harve...

An unbelievably sweet, low-acid cherry tomato producing abundant clusters of one-ounce, deep purple-black fruits with a rich, complex flavor that w...

A standout heirloom from Crimea with smoky, wine-rich flavor and a gorgeous, complex color — deep green shoulders fading into dark purple-red flesh...

Black Nebula is one of the most dramatic carrots ever grown — its long, slender roots are so deeply pigmented they appear nearly black on the outsi...

One of the most beloved and widely grown heirloom lettuces — a loose-leaf variety with large, ruffled, bright green leaves and sweet, tender flavor...

Black Spanish Round is a very hardy fall and winter radish with firm white flesh and thin, nearly black skin. The flesh is crisp and pungent, and t...

Black-Seeded Simpson is an old standard dating to around 1850 and one of the earliest loose-leaf lettuce types, well suited to early spring plantin...

Developed in the mountains of Idaho for short, cool summers, this compact heirloom watermelon delivers crisp, sweet, brilliant red flesh in just 76...

A highly productive snow pea producing concentrated, prolific yields of flat, tender 3-inch pods with crisp texture and sweet flavor. Short, semi-l...

A cold-hardy heirloom spinach with heavily savoyed, dark green leaves and exceptional flavor prized since the 1800s. Thick, crinkled leaves are ten...

Bloomsdale is the gold standard of heirloom spinach — its crinkled, deeply savoyed leaves are richly dark green, tender, and full of flavor in a wa...

Perfectly uniform, intensely blue fringed bachelor button blooms that are equally stunning in fresh bouquets, dried arrangements, and edible garnis...

Hailing from Naples, Bolloso Napoletano is a prized basil variety known for its robust flavor, with giant rumpled 6-inch leaves that are perfect fo...

A compact, early-blooming dill perfectly sized for cut flower arrangements and container growing. Fernlike foliage and bright yellow-green umbels a...

Bowling Red Okra has been grown by the Bowling family of Virginia since the 1920s and was rated one of the best varieties in the Kerr Center's tria...

Prized for its distinctively flavorful fruit and highly rated in taste trials, Brandywine has achieved a national reputation as the flavor standard...

Brandywine Black is a luscious, complex heirloom revered for its large, burgundy-purple fruits with dark shoulders and a flavor unlike any other to...

The legendary pink beefsteak tomato that defines heirloom flavor — large, irregular, deeply ribbed fruits with exceptionally rich, complex, sweet-t...

The Brandywine is perhaps the most celebrated heirloom tomato ever grown — an Amish heirloom from the 1880s with large, pink-red fruits and a flavo...