Vegetable Seeds

Anuenue is Hawaiian for "rainbow" (pronounced "ah-nu-ee-nu-ee"). This variety produces seed capable of germinating at higher soil temperatures (abo...

This wilt-resistant snow pea grows on vines up to 5 feet tall and is impressively productive. The sweet, flavorful pods hold their quality even if ...

This extra-early Hungarian sweet wax pepper features thick-walled, pointed bell-shaped fruits measuring 2½ x 3½ inches that progress through creamy...

A pre-1804 heirloom grown by Thomas Jefferson at Monticello, this Boston-type lettuce forms medium-sized heads with light green leaves that fade to...

This romaine variety is the sweetest lettuce we offer, with deep-red leaves that add striking color to salads. The slightly smaller heads are slow ...

Golden Dragon is a unique and productive bush bean that yields plump, golden-yellow pods with the distinctive, nutty flavor of garbanzo chickpeas. ...

A pre-1915 heirloom with fully crinkled, dark green savoyed leaves, this is considered the most heat-tolerant spinach variety available and deliver...

A charming, heart-shaped red radish with crisp, mild, sweet-spicy white flesh — a fun, romantic specialty that delights customers at Valentine's Da...

This popular northern heirloom, thought to have been developed by Jacob Trout in Virginia, features large, kidney-shaped beans with maroon markings...

This Texas heirloom, brought from Oklahoma by Marshall Crawford's family, is a fast-growing bibb lettuce known for its great flavor and exceptional...

A compact, tidy bush plant producing sweet, oblong cream-and-green striped delicata squash — the most popular sweet potato–flavored winter squash. ...

Benning's Green Tint is considered one of the most beautiful and hardy varieties of Patty Pan squash. The saucer-shaped fruits have scalloped edges...

A compact, highly productive F1 eggplant producing dozens of small, oval, deep purple fruits with tender skin, minimal seeds, and an exceptionally ...

Cultivated in the Yucatan, Trinidad, and West Indies, this very aromatic and flavorful hot pepper is a staple of Caribbean curries and jerk sauces....

A vigorous romano bush bean producing flat, wide, meaty pods with a distinctive nutty, rich flavor that sets romano types apart from standard green...

A family heirloom given to Dustin Swanland by his Italian aunt and introduced in 2012 by SESE, this indeterminate variety produces delicious fruit ...

Also known as Big Tom or Yankee Cow Pumpkin, this pre-1700 cultivar of Native American origin remains one of the most popular varieties for large H...

Developed by Clemson and Cornell, this improved version of Poinsett offers strong resistance to multiple diseases, making it ideal for growers in t...

This determinate tomato variety produces both an early crop and continues to bear fruit throughout the entire season, featuring 1½-inch bright red ...

Developed before 1912 from a cross between Chinese Giant and Ruby King, this heirloom sweet pepper produces thick-fleshed, 3 by 4 inch bell peppers...

This cold-hardy mustard forms compact rosettes of thick, dark green, oval-shaped leaves with a mild mustard flavor, tolerating temperatures down to...

An AAS winner introduced in 1985, this early-producing loose-leaf lettuce features crinkled leaves with a maroon-red color that deepens as the leav...

Early Straightneck is a classic smooth-skinned yellow summer squash with a mild, buttery flavor and straight, easy-to-slice shape that makes it a k...

Gorgeous bright green leaves with ruffled, almost fringed, deep bronze edges make this lettuce as striking in the garden as it is on the plate. It ...

This upright loosehead lettuce produces slightly savoyed, triangular, round-tipped leaves with a succulent mid-rib, offering excellent sweet flavor...

Tall Utah Celery produces tall, sturdy, deep-green stalks with a robust celery flavor that is dramatically more complex, crisp, and satisfying than...

A legendary American heirloom with large, dark green fruits dramatically speckled with a single yellow moon and dozens of smaller yellow stars — ea...

Introduced in 1893 and improved by Gill Brothers Seeds by 1917, this heirloom Cucurbita pepo is prized for its deep orange, slightly netted skin an...

A large, thick-walled, sweet bell pepper variety with blocky fruits measuring 3-1/2 inches wide by 4 inches long. This variety boasts the best qual...

This heirloom from Puerto Rico produces abundant yields of lavender-pink, teardrop-shaped fruits with distinctive white shoulders on 4-foot-tall pl...

Golden Acre is a compact, early-maturing heirloom cabbage with tight, round heads of pale-green leaves and a sweet, mild flavor more refined than l...

Snowball Cauliflower is a classic heirloom variety producing large, brilliant white heads with tight, smooth curds that are as visually stunning as...

A unique cylindrical beet producing 6-inch, deep red roots with a remarkably fine, smooth texture and sweet, earthy flavor. Beloved by chefs for pe...

Large Red is an heirloom with roots documented before the Civil War, appearing in the 1843 Shaker seed catalog from New Lebanon, NY as one of the m...

Developed by Clemson/AES in 1965, this cantaloupe-type melon has salmon-orange flesh and a netted rind on round-oval fruits measuring approximately...

This exceptional beet variety offers delightful sweetness and rich flavor, developed before the days of refrigeration. It is a superb keeper, holdi...

A prolific, compact shelling pea producing unusually long pods packed with 9–11 sweet, tender peas — one of the highest pod-fill ratios available i...

Introduced in 1988 by SESE from a Thai breeding program, this variety was developed for high-quality performance in hot conditions and is a favorit...

Grown in Pennsylvania for many years, "Lanco" is thought to stand for Lancaster County and may have come from Asia in the early 1900s. The large gr...

Sweet New Mama is a compact, space-saving sweet corn variety that produces two to three full-sized ears per plant on shorter stalks — making it ide...

This well-known Italian chicory features deeply cut, dandelion-like leaves with light green mid-ribs, growing more upright than frillier varieties ...

A purslane relative, this native of parts of the South and the Caribbean produces elegant panicles of 3/8-inch pink flowers alongside mild, succule...

This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...

This flavorful Hungarian heirloom produces sweet, stout parsnips measuring 5 to 7 inches long with smooth white skin. The short, thick roots are es...

This early 1900s Georgia family heirloom, introduced in 1987 by Southern Exposure Seed Exchange, is a sweet and flavorful Moon and Stars watermelon...

A visually stunning okra with deep burgundy-red pods that remain tender and flavorful even as they size up — no woody texture even at 5 inches. Ric...

Jericho is an Israeli introduction bred for desert heat that thrives in hot summers, producing tall 24-inch heads of heavy, light-green leaves that...

Prized for its distinctively flavorful fruit and highly rated in taste trials, Brandywine has achieved a national reputation as the flavor standard...