Vegetable Seeds

A highly productive F1 Brussels sprouts delivering firm, flavorful buttons on strong, upright stalks with outstanding uniformity. Excellent cold to...

A long-season leek producing impressive, thick, clean white shanks with a mild, sweet flavor and excellent standing ability through late fall. Tado...

Cortland is a mild, sweet yellow onion with golden-tan skin and crisp, white flesh that delivers clean, mellow flavor raw or cooked. Its juicy laye...

A high-yielding F1 long-day red storage onion delivering large, globe-shaped bulbs with deep burgundy-red skin and firm, mildly pungent flesh that ...

A high-yielding F1 long-day white onion with mild, sweet flavor and outstanding storage potential. Thick, globe-shaped bulbs develop clean white sk...

An extraordinary storage carrot with exceptional sweetness that intensifies in cool soil — one of the sweetest carrots available for long-season pr...

Small Sugar is the classic pie pumpkin — a small, round, richly orange heirloom with exceptionally fine-grained, dense, sweet flesh that is incompa...

A vigorous, high-yielding parsnip producing long, smooth, tapered white roots with an exceptional sweet, nutty flavor that deepens dramatically aft...

A traditional New England heirloom pumpkin producing small, round, 5–7 pound fruits with dense, sweet, fine-grained flesh that is the gold standard...

A classic, long-day yellow storage onion producing large, globe-shaped bulbs with mild, sweet flavor and outstanding keeping quality. Valencia deli...

Glass Gem Corn is one of the most astounding varieties in the plant kingdom — an heirloom flint corn developed by Cherokee farmer Carl Barnes that ...

The classic Jack-o'-lantern pumpkin of autumn — perfectly round, deep orange, heavily ribbed fruits averaging 10–20 pounds with a strong, thick han...

A classic New England heirloom winter squash with dark green, ribbed skin and a distinctive turban button — inside, the orange flesh is buttery smo...

Cinderella Pumpkin — named for its uncanny resemblance to the fairy tale coach — is a spectacular French heirloom with a deeply ribbed, flattened s...

A compact version of the beloved Hubbard squash — slate-blue teardrop fruits weighing 6–8 pounds with deeply sweet, fine-grained, brilliant orange ...

A legendary exhibition onion renowned for producing impressively large, globe-shaped bulbs with golden skin and exceptionally mild, sweet flesh. A ...

Introduced in 1953, Tall Utah (Apium graveolens) grows 30-inch tall, medium dark green plants with 12-inch stalks that are crisp, tender, and full ...

This intermediate to long day Italian heirloom onion features sweet white flesh wrapped in vibrant red-purple skins. The flattened, barrel-shaped b...

A beautiful, flat Italian cipollini-type onion with deep burgundy-red skin and sweet, mild flesh that caramelizes magnificently. Small, disk-shaped...

A dependable F1 white storage onion with exceptional keeping quality and a mild, sweet flavor that only improves in the cellar. Globe-shaped bulbs ...

An early, reliable F1 Brussels sprouts variety producing firm, well-flavored buttons on strong, sturdy stalks perfect for both stalk and loose harv...

A beloved Japanese winter squash with smooth, teardrop-shaped, brilliant red-orange skin and dense, dry, chestnut-flavored flesh — one of the riche...

An improved delicata squash selection with intensified sweetness, richer color, and better uniformity than standard types — the same beloved cream-...

Brandywine Black is a luscious, complex heirloom revered for its large, burgundy-purple fruits with dark shoulders and a flavor unlike any other to...

The original miniature decorative pumpkin — perfectly proportioned 3–4 inch fruits in deep orange with prominent ribs, a dark stem, and charming, w...

This popcorn variety produces white-kerneled ears averaging 2 per 8-foot stalk. The ears are 4–6 inches long with 26–28 rows of kernels, tapering f...

Jack Be Little Pumpkin is the sweetest miniature pumpkin you can grow — tiny, perfect, deeply ribbed little gourds that fit in the palm of your han...

A vivid French heirloom — the fairytale pumpkin come to life — with brilliant orange-red, deeply ribbed, flattened fruits averaging 15–20 pounds. R...

Golden Dragon is a unique and productive bush bean that yields plump, golden-yellow pods with the distinctive, nutty flavor of garbanzo chickpeas. ...

Cultivated in the Yucatan, Trinidad, and West Indies, this very aromatic and flavorful hot pepper is a staple of Caribbean curries and jerk sauces....

Also known as Big Tom or Yankee Cow Pumpkin, this pre-1700 cultivar of Native American origin remains one of the most popular varieties for large H...

Tall Utah Celery produces tall, sturdy, deep-green stalks with a robust celery flavor that is dramatically more complex, crisp, and satisfying than...

A legendary American heirloom with large, dark green fruits dramatically speckled with a single yellow moon and dozens of smaller yellow stars — ea...

Introduced in 1893 and improved by Gill Brothers Seeds by 1917, this heirloom Cucurbita pepo is prized for its deep orange, slightly netted skin an...

This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...

This flavorful Hungarian heirloom produces sweet, stout parsnips measuring 5 to 7 inches long with smooth white skin. The short, thick roots are es...

This rainbow-colored Cherokee Long Ear Small popcorn, a blend of several strains passed down through generations, offers both beauty and flavor. It...

Waltham Butternut is a 1970 All-America Selections winner prized for its vigorous, dependable production of 8–9 inch fruits averaging 3–4 pounds, w...

Martian Giant is a semi-determinate juicy red beefsteak tomato developed for organic market gardeners by Seeds of Change and further selected by Bi...

South Anna Butternut was developed through a 2011 cross between Seminole Pumpkin and Waltham Butternut, resulting in a variety with outstanding dow...

Stone Mountain is a Southern heirloom from 1923 that was a commercial bestseller through the 1930s and 1940s, producing slightly oval fruits averag...

Rouge Vif d'Etampes — French for "deep red" — has been available in the United States since 1883 and is prized for its beautiful, rich orange color...