Seed Packets

Bouquet Dill (Anethum graveolens) is a delightful variety similar to Long Island Mammoth but with shorter plants that produce larger flower and see...

Winter Density is an English buttercos variety producing compact, dense, upright 8-inch heads with excellent cold tolerance. A high-quality lettuce...

South Anna Butternut was developed through a 2011 cross between Seminole Pumpkin and Waltham Butternut, resulting in a variety with outstanding dow...

Table Queen Bush is a space-saving 1948 bush-type version of the classic Table Queen acorn squash, averaging five fruits per plant in a more compac...

Homemade Pickles was specially developed for home gardeners and features vigorous plants with good disease resistance, including resistance to down...

Dating to 1947, Danvers 126 is a widely adapted, productive, and heat-tolerant variety with dark-orange roots 6 to 7 inches long and about 2 inches...

A colorful mix of purple, red, and white round radishes, Easter Egg offers a longer harvesting period thanks to the variety of types included in th...

An All-America Selections winner from 1949, Cherry Belle produces round roots with bright red skin and firm white flesh. It is somewhat less suscep...

This pak choi (also known as bok choy) produces tender, light green, spoon-shaped leaves with thick white ribs on plants 14 to 18 inches tall. It i...

One of the earliest broccoli raab varieties to mature, Sorrento produces uniform 3 to 4 inch florets with flavorful leaves and stems that can be ha...

Robust bush plants yield an abundance of dark green, pencil-thin, flavorful 7-inch pods in a concentrated set for effortless picking. These stringl...

Cosmos Sea Shells Mix (Cosmos bipinnatus) is distinguished by its uniquely rolled and ruffled petals in mixed shades of red, pink, and white that g...

Sandwich Island Mammoth Salsify is a pre-1900 heirloom root vegetable with easy-to-grow roots reaching about 8 inches long, and a uniquely deliciou...

Salad Bowl is a 1952 All-America Selections winner producing large looseleaf heads with long, frilly leaves arranged in a rosette — one head makes ...

Dark Green Zucchini is a vigorous, productive bush variety bearing mottled dark green fruits with pale green flesh, offering early concentrated yie...

Marketmore 76 is a high-yielding, bitter-resistant slicing cucumber producing dark green, white-spined fruits about 8 inches long. It grows well in...

Spacemaster is a bush-type cucumber developed by Dr. Munger at Cornell, with compact 2–3 foot vines producing 7½-inch fruits suitable for salads or...

Ashley was developed at Clemson in 1956 and is recommended for hot, humid areas where disease resistance is important, with notably good downy mild...

An All-America Selections winner, this variety produces sweet, crisp, and tender 7 to 9 inch orange-red roots that are coreless, with semi-blunt en...

Abundant Bloomsdale is an OSSI variety bred for sweetness, tenderness, and bolt resistance specifically for organic farmers, with savoyed dark gree...

Aster Powder Puff Mixed Colors (Callistephus chinensis) bears fully double blooms in seven colors — white, pink, rose, peach, crimson red, sky blue...

Polka Dot bachelor's button produces compact plants just 16 inches tall that flower more profusely than taller varieties, making it an excellent ch...

An heirloom variety introduced before 1860, Early Purple Vienna is more flavorful and slightly larger than White Vienna kohlrabi. Garden trials hav...

This striking orach variety offers the deepest, darkest red leaves available, adding lively color to any salad. When picked young, the tender leave...

Sweet Annie (Artemisia annua) is an easy-to-grow annual featuring tall, aromatic plants with fern-like, silvery foliage that emits a sweet fragranc...

West Virginia 63 (Centennial) was released in 1963 by West Virginia University Agricultural Experiment Station and produces 6–8 oz red fruits with ...

A beautiful mustard from Japan, Red Giant has well-savoyed leaves that are predominantly reddish-purple with an undercoat of deep green. It has goo...

Narrowleaf Milkweed is a graceful native wildflower that serves as an essential lifeline for monarch butterflies and other pollinators. Its slender...

Gold Rush Yellow Wax bush beans are easy to pick and hold well on the plants, offering excellent disease resistance alongside fine flavor and garde...

Red Salad Bowl produces big, beautiful wine-red leaves in the same open rosette form as Salad Bowl, making it an excellent fall variety for a color...

Tropic VFN was developed by the University of Florida and is exceptionally well suited to hot, humid, disease-prone areas, particularly where bligh...

Beautiful plants grow 2 feet tall with mild, tender leaves featuring purple-pink veins lightly tinged with purple on the margins. In cold weather t...

A Vates-type collard developed by the Virginia Agricultural Experiment Station, Champion features increased bolt-resistance, darker blue-green foli...

Brussels Winter Chervil loses its flavor when dried, but that flavor can be preserved in chervil butter. Best quality comes from plants grown in pa...

The Burgess strain of Buttercup, dating to 1932, is noted for its thick, fine-grained flesh and excellent flavor, producing flattened turban-shaped...

Sparkler White Tip produces attractive bicolored globes with bright scarlet on the upper portion and white on the lower third. Medium tops compleme...

Ageratum Dondo Blue (Floss Flower, Bluemink; Ageratum houstonianum) is native to Mexico and produces prolific clusters of blue flowers with long st...

Green Zebra was developed in 1985 by Tom Wagner and chosen by Alice Waters for the famous California restaurant Chez Panisse. The 3–5 oz fruits rip...