Seed Packets

German Chamomile is one of the most soothing and beloved herbal plants in the garden — its delicate, daisy-like flowers with bright yellow centers ...

Evergreen Bunching Onion is the original scallion — a clump-forming, non-bulbing variety producing tall, slender, dark-green stalks with a mild, fr...

Italian Oregano is the approachable, everyday culinary herb that brings warmth, earthiness, and sweet, herbaceous depth to pizza, pasta sauces, gri...

Garlic Chives bring a delightful dual flavor to the kitchen — flat, strap-like leaves with a gentle, grassy onion flavor accented by a mild, unmist...

Cilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...

Buttercrunch is one of the most beloved lettuce varieties ever developed — a compact butterhead with deeply green outer leaves that wrap loosely ar...

Orange Calendula — also called Pot Marigold — is one of the most cheerful and useful flowers in the garden, producing a long season of brilliant, b...

English Thyme is the most essential culinary thyme — a low-growing perennial with tiny, aromatic grey-green leaves and a complex, herbaceous flavor...

Walla Walla is one of America's most celebrated sweet onions — a short-day heirloom from Washington State that produces enormous, round, mild bulbs...

Culinary Sage is one of the most beautiful and aromatic herbs in the garden — a low, woody perennial with velvety, grey-green leaves that release a...

Common Chives are the most versatile and kitchen-friendly herb you can grow — their slender, hollow, bright-green blades carry a mild, delicate oni...

Verdil Spinach is a smooth-leaf, heat-tolerant variety with large, bright-green, rounded leaves and excellent, mild flavor that holds up remarkably...

Cortland is a mild, sweet yellow onion with golden-tan skin and crisp, white flesh that delivers clean, mellow flavor raw or cooked. Its juicy laye...

Cosmic Purple is a visually dramatic carrot with a deep purple-magenta exterior hiding a vivid orange and yellow interior that makes every cross-se...

Mammoth Dill is the classic, large-stemmed dill variety — tall, feathery, intensely aromatic plants whose fresh green fronds and bold, grassy flavo...

Italian flat-leaf parsley is the workhorse of the fresh herb garden — its bright, clean, slightly peppery flavor is the backbone of countless class...

Korean Licorice Mint — also known as Hyssop or Agastache — is a spectacular perennial herb with large, anise-scented leaves and tall spikes of soft...

Iceberg Superior is the classic crisphead lettuce — forming large, dense, tightly packed heads with extraordinarily crisp, pale-green leaves and a ...

Cherry Belle is a crisp, cheerful heirloom radish with perfectly round, cherry-red roots and bright white flesh that snaps cleanly with a mild, ple...

Napoli is a Nantes-type carrot with beautiful, smooth, cylindrical roots and a reliably sweet, well-balanced flavor and tender, fine-grained textur...

Small Sugar is the classic pie pumpkin — a small, round, richly orange heirloom with exceptionally fine-grained, dense, sweet flesh that is incompa...

Early Wonder Tall Beet is a vigorous, fast-growing heirloom that delivers on two fronts: beautiful, deep-red roots with sweet, earthy flavor, and a...

Dragon Carrot is a strikingly beautiful heirloom with vivid red-purple skin concealing a bright orange interior streaked with hints of red — a cont...

German Winter Thyme is a robust, cold-hardy perennial with dark-green, somewhat broader leaves and a strongly aromatic, savory flavor slightly more...

Kaleidoscope Mix Nasturtium bursts into bloom with a spectacular palette of cherry red, coral, orange, gold, and creamy yellow flowers that cascade...

This heirloom butterhead lettuce comes from a peasant family in Marburg, Yugoslavia (now Slovenia) and was introduced by SESE in 1987. The red-ting...

Easter Egg Mix Radish is a charming and colorful blend producing small, round roots in a cheerful assortment of red, pink, purple, white, and laven...

Little Finger is a slender, Nantes-style baby carrot with small, perfectly cylindrical roots — tender, smooth-skinned, and richly sweet in a way th...

Introduced in 1953, Tall Utah (Apium graveolens) grows 30-inch tall, medium dark green plants with 12-inch stalks that are crisp, tender, and full ...

Kapoor Tulsi — also called Sacred Basil — is a fragrant, revered herb from India with small, slightly jagged green leaves and an intoxicating aroma...

Oregon Sugar Pod is a vigorous, tall-vined snow pea producing large, flat, sweet pods with crisp, tender walls and a clean, fresh pea sweetness tha...

The standard variety for home gardens, this leek features stems that average 1½ x 8–10 inches, well-blanched from the base upward. It is a good var...

Introduced in 1979 and an All-America Selections winner, this snap pea (Pisum sativum) is renowned for having the best flavor of any snap pea varie...

A reliable variety for garden, market, and greenhouse use, Buttercrunch produces dark green leaves and compact heads with good bolt resistance. It ...

This beloved heirloom corn is cherished for its exceptional flavor and dependable growth, standing the test of time with wide adaptability across d...

Summer Thyme (Thymus vulgaris) offers a stronger flavor than German Winter Thyme, making it an excellent choice for cooking. The compact plants gro...

This OSSI-Pledged variety from Wild Garden Seeds offers an unmatched mix of over 60 different lettuce types, combining a wide range of colors, shap...

Cilantro (Coriander sativum) is a versatile herb widely used in cuisines from around the world, with every part of the plant — leaves, roots, flowe...

An OSSI variety developed from a stable cross of King Richard and Siegfried leeks by grower Beth Rasgorshek, King Sieg produces short, thick shanks...

German Chamomile (Matricaria recutita) features sweet-scented flowers used to make chamomile tea, which has a distinctive apple-like flavor and fra...

Bronze Fennel is a decorative fennel with beautiful lacy bronze leaves, useful as an ornamental as well as a culinary sweet fennel. Medicinally, fe...

This Dutch variety was judged the best Boston-type lettuce in the 1983 Rodale Research Center trials, with excellent heat and cold tolerance plus r...

These bite-sized fruits, ranging from 3/8 to 5/8 inches, have a delicious flavor reminiscent of pineapple and ripen to a vibrant pineapple yellow. ...

A favorite fall radish (Raphanus sativus), Misato Rose features green and white skin with beautiful rose and white flesh that is stunning when slic...

This arugula (Eruca sativa) produces distinctive, sharp, peppery leaves that are best harvested when 2–3 inches long and make a flavorful accent fo...

This indeterminate heirloom originating from the Black Forest region of Germany was introduced in 1994 by SESE, passed down through Joe Bratka's gr...

Developed in 1949 by SC/AES and possibly originating from the pre-1855 Early Valentine variety, this cultivar is celebrated as a premier early gree...

Hungarian Blue Poppy produces beautiful bluish-purple flowers that give way to attractive pods filled with poppyseed for baking, and the pods can a...