Products

Anise Hyssop (Agastache foeniculum) is a native herb of the North-Central United States, known for its striking lavender flowers and aromatic leave...

Bred by Merlyn Niedens in 1998 as a cross between Jenny Lind and Kansas, this melon produces sweet 2-pound fruits on compact vines. Nicknamed the G...

Iceberg Superior is the classic crisphead lettuce — forming large, dense, tightly packed heads with extraordinarily crisp, pale-green leaves and a ...

An All-America Selections winner, this variety produces sweet, crisp, and tender 7 to 9 inch orange-red roots that are coreless, with semi-blunt en...

A striking medium-sized tomato with deep indigo-purple skin where exposed to sunlight, ripening to a beautiful wine-red. Bred from OSU's acclaimed ...

Italian Oregano is the approachable, everyday culinary herb that brings warmth, earthiness, and sweet, herbaceous depth to pizza, pasta sauces, gri...

Italian flat-leaf parsley is the workhorse of the fresh herb garden — its bright, clean, slightly peppery flavor is the backbone of countless class...

The original miniature decorative pumpkin — perfectly proportioned 3–4 inch fruits in deep orange with prominent ribs, a dark stem, and charming, w...

Jack Be Little Pumpkin is the sweetest miniature pumpkin you can grow — tiny, perfect, deeply ribbed little gourds that fit in the palm of your han...

This popular northern heirloom, thought to have been developed by Jacob Trout in Virginia, features large, kidney-shaped beans with maroon markings...

A striking heirloom dry bean with bold maroon-on-white spotted pods and seeds — as beautiful as it is delicious. Rich, full-bodied flavor with a cr...

A productive, flavorful bush bean producing straight, medium-length, dark green pods with exceptional eating quality. Vigorous, upright plants deli...

The classic salsa chile, this variety produces medium-hot, thick-walled peppers measuring 1-1/2 by 2-1/2 inches that are usually harvested green bu...

Jaloro is a colorful yellow jalapeño developed at Texas A&M, and one of the best performers in the 2018 jalapeño trials. The 1½ by 2-inch fruit...

Jericho is an Israeli introduction bred for desert heat that thrives in hot summers, producing tall 24-inch heads of heavy, light-green leaves that...

A purslane relative, this native of parts of the South and the Caribbean produces elegant panicles of 3/8-inch pink flowers alongside mild, succule...

One of the most productive, disease-resistant, and widely adapted heirloom sweet peppers available, Jimmy Nardello's Italian Pepper bears tapered b...

A Chinese broccoli (gai lan) prized in Asian cuisine for its tender stems, small flower buds, and deep green leaves with a pleasantly bitter, brocc...

Tender kale sprouts with a mild, slightly sweet flavor and impressive nutritional profile. Far more accessible than mature kale. Rinse twice daily ...

A colorful salad mix blend combining multiple lettuce and leafy green varieties in a vibrant array of reds, greens, and bronzes. Tender, diverse le...

Kaleidoscope Mix Nasturtium bursts into bloom with a spectacular palette of cherry red, coral, orange, gold, and creamy yellow flowers that cascade...

Kansas Muskmelon is celebrated for its remarkable combination of sweet flavor, fine texture, prolific production, and robust hardiness. The ridged,...

Kapoor Tulsi — also called Sacred Basil — is a fragrant, revered herb from India with small, slightly jagged green leaves and an intoxicating aroma...

Kapoor Tulsi (Ocimum sanctum), also known as Holy Basil, is a sacred herb revered for its spiritual significance and its fragrance reminiscent of f...

A cherished heirloom that has maintained enduring popularity since its introduction, Kentucky Wonder pole beans produce 8-inch pods that are string...

Kids will love this assortment of fun and unique vegetables! Ever seen a purple carrot? Can you guess the height of this giant sunflower? Engage an...

An OSSI variety developed from a stable cross of King Richard and Siegfried leeks by grower Beth Rasgorshek, King Sieg produces short, thick shanks...

This fragrant assortment is perfect for any gardener or cook who loves the flavor that only fresh herbs can add to a dish. Whether you have an acre...

Korean Licorice Mint — also known as Hyssop or Agastache — is a spectacular perennial herb with large, anise-scented leaves and tall spikes of soft...

An OSSI variety, this dark green heirloom kale from Tuscany dates back to the 1700s. Italians call it "cavolo lacinato," or curly kale, and it is k...

The original Tuscan black kale — long, strap-shaped, deeply puckered dark blue-green leaves with a rich, earthy, sweet flavor that mellows beautifu...

Lacinato — also known as Tuscan kale, dinosaur kale, or cavolo nero — is the iconic Italian heirloom with long, narrow, deeply textured blue-green ...

A vigorous, high-yielding parsnip producing long, smooth, tapered white roots with an exceptional sweet, nutty flavor that deepens dramatically aft...

Grown in Pennsylvania for many years, "Lanco" is thought to stand for Lancaster County and may have come from Asia in the early 1900s. The large gr...

Large Red is an heirloom with roots documented before the Civil War, appearing in the 1843 Shaker seed catalog from New Lebanon, NY as one of the m...

Larkspur Galilee Mix offers a beautiful blend of blue, pink, lilac, white, and rose flowers on tall 3-foot plants that make graceful cut flowers an...

A beloved heirloom shelling pea with long pods packed with plump, sweet peas and a delicate, old-fashioned pea flavor that can't be replicated by m...

A vigorous, easy-to-grow perennial herb with bright lemon-scented leaves that make calming herbal teas, flavored waters, and dessert garnishes. Fre...

Lemon Balm (Melissa officinalis) is a perennial herb used for hot and refreshing cold teas and as a lemon substitute in cooking, though its essenti...

A delightfully aromatic basil with a bright, fresh lemon-citrus scent layered over classic sweet basil character. Smaller, more compact than Genove...

Mrs. Burns' Lemon Basil (Ocimum citriodora) is a New Mexico heirloom with larger leaves — reaching 2½ inches — and a stronger lemon flavor than mos...

A whimsical, round, lemon-sized heirloom cucumber with thin, pale yellow skin and crisp, mild, refreshing flesh with virtually no bitterness. Delig...

Lemon Cucumber is a charming heirloom that looks unlike any other cucumber — small, round, and pale yellow at harvest, it really does resemble a le...

Lemon Cucumber produces crunchy, round yellow fruits on vigorous 7-foot vines, with a flavor that is excellent, never bitter, and old-fashioned wit...

A cheerful, branching sunflower producing abundant 4–5 inch blooms in soft, buttery lemon-yellow with dark centers — a refined, sophisticated sunfl...

One of the earliest maturing asparagus beans, Liana is day-neutral and performs well in both northern and southern climates, making it suitable for...

This Italian heirloom, known in France since around 1850, produces egg-shaped fruits 5 to 7 inches long in purple with irregular white stripes — a ...

A stunning Italian heirloom eggplant with beautiful white skin streaked in vivid violet — one of the most visually striking vegetables in any garde...