Vegetable Seeds

Tall Utah Celery produces tall, sturdy, deep-green stalks with a robust celery flavor that is dramatically more complex, crisp, and satisfying than...

Introduced in 1893 and improved by Gill Brothers Seeds by 1917, this heirloom Cucurbita pepo is prized for its deep orange, slightly netted skin an...

A large, thick-walled, sweet bell pepper variety with blocky fruits measuring 3-1/2 inches wide by 4 inches long. This variety boasts the best qual...

This heirloom from Puerto Rico produces abundant yields of lavender-pink, teardrop-shaped fruits with distinctive white shoulders on 4-foot-tall pl...

Golden Acre is a compact, early-maturing heirloom cabbage with tight, round heads of pale-green leaves and a sweet, mild flavor more refined than l...

Snowball Cauliflower is a classic heirloom variety producing large, brilliant white heads with tight, smooth curds that are as visually stunning as...

Large Red is an heirloom with roots documented before the Civil War, appearing in the 1843 Shaker seed catalog from New Lebanon, NY as one of the m...

Developed by Clemson/AES in 1965, this cantaloupe-type melon has salmon-orange flesh and a netted rind on round-oval fruits measuring approximately...

This exceptional beet variety offers delightful sweetness and rich flavor, developed before the days of refrigeration. It is a superb keeper, holdi...

Introduced in 1988 by SESE from a Thai breeding program, this variety was developed for high-quality performance in hot conditions and is a favorit...

Grown in Pennsylvania for many years, "Lanco" is thought to stand for Lancaster County and may have come from Asia in the early 1900s. The large gr...

Sweet New Mama is a compact, space-saving sweet corn variety that produces two to three full-sized ears per plant on shorter stalks — making it ide...

This well-known Italian chicory features deeply cut, dandelion-like leaves with light green mid-ribs, growing more upright than frillier varieties ...

A purslane relative, this native of parts of the South and the Caribbean produces elegant panicles of 3/8-inch pink flowers alongside mild, succule...

This extra-large Cucurbita maxima pumpkin is often grown for county fairs and Halloween displays, and can weigh 100 lbs or more when well grown. Th...

This flavorful Hungarian heirloom produces sweet, stout parsnips measuring 5 to 7 inches long with smooth white skin. The short, thick roots are es...

This early 1900s Georgia family heirloom, introduced in 1987 by Southern Exposure Seed Exchange, is a sweet and flavorful Moon and Stars watermelon...

Jericho is an Israeli introduction bred for desert heat that thrives in hot summers, producing tall 24-inch heads of heavy, light-green leaves that...

Prized for its distinctively flavorful fruit and highly rated in taste trials, Brandywine has achieved a national reputation as the flavor standard...

A beautiful Italian heirloom eggplant, somewhat similar in appearance to Listada de Gandia, Rosa Bianca features a creamy white base color with pin...

San Marzano is Italy's most celebrated paste tomato — a DOP-protected heirloom from the volcanic soils near Naples whose elongated, plum-shaped fru...

Cosmo is a romaine variety producing tall 12-inch heads of vibrant green, broad, savoyed leaves that are crisp and sweet, staying bitter-free longe...

This pre-1880 Southern heirloom is a longtime favorite for its large, bright green leaves with attractively curled edges. Cold tolerant and with go...

This Carolina-bred broadleaf mustard was developed to provide the bacterial blight resistance that the older Florida Broadleaf type lacks. Plants g...

This looseleaf variety produces very attractive large oakleaf-shaped leaves with reddish-brown tips. It offers high yields, cut-and-come-again harv...

Introduced by SESE in 1994, Sugar Cherry (Solanum pimpinellifolium) is an indeterminate variety producing large currant-type tomatoes about half an...

This rainbow-colored Cherokee Long Ear Small popcorn, a blend of several strains passed down through generations, offers both beauty and flavor. It...

Express Red Cabbage is a compact heirloom producing dense, richly colored heads with purple-red leaves that are as beautiful in the garden as they ...

This Italian heirloom, grown by Thomas Jefferson at Monticello, produces pale green fruits up to 36 inches long, though they are best harvested at ...

This ornamental hot pepper features a striking range of fruit colors that transition from purple to creamy yellow, yellow, orange, and red, all at ...

This Italian heirloom produces fabulous yields of 7-inch horn-shaped fruits that are excellent for frying, drying, or eating fresh in salads. The p...

Originating from Asia, daikon — the Japanese word for radish — is juicy and flavorful, and can be used fresh in salads, cooked in vegetable dishes,...

Bred by Hoffman of South Carolina in 1965, Provider is a cherished choice among market growers, renowned for its wide adaptability and abundant ear...

This mustard green variety offers an extremely mild mustard flavor, making it a great option for those who prefer less pungency in raw greens. The ...

Early Prolific Straightneck is a 1938 All-America Selections winner bearing straight, lemon-yellow, slightly club-shaped fruits of excellent flesh ...

Costata Romanesca is an Italian heirloom zucchini favored for its exceptional flavor, with heavily ribbed fruits striped in alternating light and d...

Black Beauty, a 1957 All-America Selections winner, produces dark green fruits that deepen to near-black as they mature, with white flesh and a sma...

Detroit Dark Red is a widely adaptable beet with a rich, dark red color that extends even to its dark green foliage. It has excellent flavor, is su...

An All-America Selections winner in 1984, Sugar Ann is an extra-early snap pea bearing crisp, flavorful 3-inch pods on compact 2-foot vines that re...

An English heirloom and longtime favorite for home gardeners, Green Arrow produces loads of 4 to 5 inch pods filled with plump, sweet, dark green p...

This indeterminate tomato truly resembles a peach, with a peach-like fuzz on its 2–3 oz fruits that ripen to yellow, often with a hint of pink blus...

Clemson Spineless is a classic All-America Selections winner producing 4–7 foot plants with few side-branches and ribbed pods up to 8 inches long. ...

Beaujolais is a beautiful and unique red-veined spinach developed by Uprising Seeds and released as an OSSI variety. Its smooth, tender leaves are ...

Texas Early Grano is a Vidalia-type onion and a good choice for the Mid-Atlantic and the South, best started in fall or winter and transplanted in ...

Strawberry Watermelon was selected from a Florida heirloom and introduced by Southern Exposure Seed Exchange in 1989, producing long 8 x 20 inch me...

Waltham Butternut is a 1970 All-America Selections winner prized for its vigorous, dependable production of 8–9 inch fruits averaging 3–4 pounds, w...

Yellow Crookneck is an heirloom dating to around 1700, producing yellow, bulb-shaped fruits with a narrow, curved neck; skin becomes bumpy and wart...

Black-Seeded Simpson is an old standard dating to around 1850 and one of the earliest loose-leaf lettuce types, well suited to early spring plantin...