Vegetable Seeds

Arkansas Little Leaf is a popular and reliable white-spined pickler developed at the University of Arkansas, featuring compact vines with multiple ...

Martian Giant is a semi-determinate juicy red beefsteak tomato developed for organic market gardeners by Seeds of Change and further selected by Bi...

Jaloro is a colorful yellow jalapeño developed at Texas A&M, and one of the best performers in the 2018 jalapeño trials. The 1½ by 2-inch fruit...

Anaheim Chile is a versatile mild pepper with 6–8 inch pendant fruits borne abundantly on tall, productive, vigorous plants. The fruits ripen from ...

Color progresses from yellow to yellow-orange to crimson red as the fruits ripen. Mostly four-lobed fruits measure about 2.5 by 3 inches with thick...

For the first few hundred years of managed cultivation, carrots were predominantly purple, and Cosmic Purple celebrates that heritage with purple-s...

Selected from Dwarf Blue Curled Scotch kale by the Virginia Agricultural Experiment Station, Vates is well suited for spring or fall planting and o...

A fast-growing salad green, Tokyo Bekana produces enormous loose heads of light green, ruffled leaves that are very mild — almost lettuce-like in f...

An abundantly productive variety, Blue Lake Bush features compact 15 to 18 inch plants with mostly stringless 6 to 8 inch pods and strong resistanc...

Ozark Pink (Solanum lycopersicum) was introduced by SESE in 1991 and developed by the University of Arkansas from a pedigree including Bradley, Ark...

South Anna Butternut was developed through a 2011 cross between Seminole Pumpkin and Waltham Butternut, resulting in a variety with outstanding dow...

Table Queen Bush is a space-saving 1948 bush-type version of the classic Table Queen acorn squash, averaging five fruits per plant in a more compac...

This pak choi (also known as bok choy) produces tender, light green, spoon-shaped leaves with thick white ribs on plants 14 to 18 inches tall. It i...

Winter Density is an English buttercos variety producing compact, dense, upright 8-inch heads with excellent cold tolerance. A high-quality lettuce...

Sugar Baby, introduced in 1959, is a reliable icebox-type watermelon producing 6–10 pound fruits with a hard rind that turns green-black when ripe ...

Homemade Pickles was specially developed for home gardeners and features vigorous plants with good disease resistance, including resistance to down...

Dating to 1947, Danvers 126 is a widely adapted, productive, and heat-tolerant variety with dark-orange roots 6 to 7 inches long and about 2 inches...

A colorful mix of purple, red, and white round radishes, Easter Egg offers a longer harvesting period thanks to the variety of types included in th...

An All-America Selections winner from 1949, Cherry Belle produces round roots with bright red skin and firm white flesh. It is somewhat less suscep...

One of the earliest broccoli raab varieties to mature, Sorrento produces uniform 3 to 4 inch florets with flavorful leaves and stems that can be ha...

Robust bush plants yield an abundance of dark green, pencil-thin, flavorful 7-inch pods in a concentrated set for effortless picking. These stringl...

Salad Bowl is a 1952 All-America Selections winner producing large looseleaf heads with long, frilly leaves arranged in a rosette — one head makes ...

Dark Green Zucchini is a vigorous, productive bush variety bearing mottled dark green fruits with pale green flesh, offering early concentrated yie...

Marketmore 76 is a high-yielding, bitter-resistant slicing cucumber producing dark green, white-spined fruits about 8 inches long. It grows well in...

Spacemaster is a bush-type cucumber developed by Dr. Munger at Cornell, with compact 2–3 foot vines producing 7½-inch fruits suitable for salads or...

Ashley was developed at Clemson in 1956 and is recommended for hot, humid areas where disease resistance is important, with notably good downy mild...

On their way to deep red, Purple Beauty peppers stop and linger at a dark purple color with lime green flesh inside — a lovely combination for sala...

An All-America Selections winner, this variety produces sweet, crisp, and tender 7 to 9 inch orange-red roots that are coreless, with semi-blunt en...

This variety produces attractive 6–12 inch light green, banana-shaped fruits on spineless plants that average 4 feet tall. Its mild flavor and appe...

Abundant Bloomsdale is an OSSI variety bred for sweetness, tenderness, and bolt resistance specifically for organic farmers, with savoyed dark gree...

Burgundy Okra is an All-America Selections winner with deep red-maroon stems, leaf veins, and pods on 4–6 foot plants. The spineless pods grow up t...

An heirloom variety introduced before 1860, Early Purple Vienna is more flavorful and slightly larger than White Vienna kohlrabi. Garden trials hav...

This striking orach variety offers the deepest, darkest red leaves available, adding lively color to any salad. When picked young, the tender leave...

West Virginia 63 (Centennial) was released in 1963 by West Virginia University Agricultural Experiment Station and produces 6–8 oz red fruits with ...

A beautiful mustard from Japan, Red Giant has well-savoyed leaves that are predominantly reddish-purple with an undercoat of deep green. It has goo...

Gold Rush Yellow Wax bush beans are easy to pick and hold well on the plants, offering excellent disease resistance alongside fine flavor and garde...

Red Salad Bowl produces big, beautiful wine-red leaves in the same open rosette form as Salad Bowl, making it an excellent fall variety for a color...

A beautiful addition to any garden, Ruby Red is worth growing for its color alone — dark green foliage on striking ruby-red stalks. It is more fros...

A Vates-type collard developed by the Virginia Agricultural Experiment Station, Champion features increased bolt-resistance, darker blue-green foli...

Tropic VFN was developed by the University of Florida and is exceptionally well suited to hot, humid, disease-prone areas, particularly where bligh...

Beautiful plants grow 2 feet tall with mild, tender leaves featuring purple-pink veins lightly tinged with purple on the margins. In cold weather t...

Long Purple produces long, slender fruits about 2 by 10 inches that are slightly bulbous on the blossom end. The dark-purple fruits are best harves...

Sparkler White Tip produces attractive bicolored globes with bright scarlet on the upper portion and white on the lower third. Medium tops compleme...

Green Zebra was developed in 1985 by Tom Wagner and chosen by Alice Waters for the famous California restaurant Chez Panisse. The 3–5 oz fruits rip...