Vegetable Seeds

Prized for its distinctively flavorful fruit and highly rated in taste trials, Brandywine has achieved a national reputation as the flavor standard...

Cosmo is a romaine variety producing tall 12-inch heads of vibrant green, broad, savoyed leaves that are crisp and sweet, staying bitter-free longe...

This pre-1880 Southern heirloom is a longtime favorite for its large, bright green leaves with attractively curled edges. Cold tolerant and with go...

This Carolina-bred broadleaf mustard was developed to provide the bacterial blight resistance that the older Florida Broadleaf type lacks. Plants g...

This looseleaf variety produces very attractive large oakleaf-shaped leaves with reddish-brown tips. It offers high yields, cut-and-come-again harv...

Introduced by SESE in 1994, Sugar Cherry (Solanum pimpinellifolium) is an indeterminate variety producing large currant-type tomatoes about half an...

This rainbow-colored Cherokee Long Ear Small popcorn, a blend of several strains passed down through generations, offers both beauty and flavor. It...

Express Red Cabbage is a compact heirloom producing dense, richly colored heads with purple-red leaves that are as beautiful in the garden as they ...

This Italian heirloom, grown by Thomas Jefferson at Monticello, produces pale green fruits up to 36 inches long, though they are best harvested at ...

Originating from Asia, daikon — the Japanese word for radish — is juicy and flavorful, and can be used fresh in salads, cooked in vegetable dishes,...

Bred by Hoffman of South Carolina in 1965, Provider is a cherished choice among market growers, renowned for its wide adaptability and abundant ear...

This mustard green variety offers an extremely mild mustard flavor, making it a great option for those who prefer less pungency in raw greens. The ...

Early Prolific Straightneck is a 1938 All-America Selections winner bearing straight, lemon-yellow, slightly club-shaped fruits of excellent flesh ...

Costata Romanesca is an Italian heirloom zucchini favored for its exceptional flavor, with heavily ribbed fruits striped in alternating light and d...

Black Beauty, a 1957 All-America Selections winner, produces dark green fruits that deepen to near-black as they mature, with white flesh and a sma...

Detroit Dark Red is a widely adaptable beet with a rich, dark red color that extends even to its dark green foliage. It has excellent flavor, is su...

An All-America Selections winner in 1984, Sugar Ann is an extra-early snap pea bearing crisp, flavorful 3-inch pods on compact 2-foot vines that re...

An English heirloom and longtime favorite for home gardeners, Green Arrow produces loads of 4 to 5 inch pods filled with plump, sweet, dark green p...

This indeterminate tomato truly resembles a peach, with a peach-like fuzz on its 2–3 oz fruits that ripen to yellow, often with a hint of pink blus...

Beaujolais is a beautiful and unique red-veined spinach developed by Uprising Seeds and released as an OSSI variety. Its smooth, tender leaves are ...

Texas Early Grano is a Vidalia-type onion and a good choice for the Mid-Atlantic and the South, best started in fall or winter and transplanted in ...

Waltham Butternut is a 1970 All-America Selections winner prized for its vigorous, dependable production of 8–9 inch fruits averaging 3–4 pounds, w...

Yellow Crookneck is an heirloom dating to around 1700, producing yellow, bulb-shaped fruits with a narrow, curved neck; skin becomes bumpy and wart...

Black-Seeded Simpson is an old standard dating to around 1850 and one of the earliest loose-leaf lettuce types, well suited to early spring plantin...

Straight Eight is a highly dependable, high-yielding slicer that won an All-America Selections award in 1935. Fruits are very uniform, deep green, ...

Introduced around 1870, Scarlet Nantes is a garden favorite appreciated for its fine texture, mild flavor, and very small core. Cylindrical roots g...

Red Acre produces round, 5 to 7 inch reddish-purple heads weighing approximately 3 pounds, adding a festive splash of color to coleslaw and fresh e...

Georgia Green collards are resistant to both heat and frost and grow well even on poor soil. The open, loose heads are best harvested after frost, ...

Evergreen Hardy White is a highly freeze-resistant bunching onion that can be left in the ground year-round, with resistance to thrips, smut, and p...

Rouge d'Hiver is a French heirloom romaine dating to around 1840, with red and green leaves tipped in deep red that form semi-open heads with good ...

Parris Island Cos, introduced in 1952 and named after Parris Island, South Carolina, has steadily grown in popularity thanks to its resistance to t...

Tom Thumb is a pre-1850 miniature butterhead lettuce whose apple-sized heads are perfect for individual salads and make excellent use of limited ga...

Arkansas Little Leaf is a popular and reliable white-spined pickler developed at the University of Arkansas, featuring compact vines with multiple ...

Martian Giant is a semi-determinate juicy red beefsteak tomato developed for organic market gardeners by Seeds of Change and further selected by Bi...

Red Cherry (Old Fashioned Red) is a pre-1840 heirloom — specifically the small red cherry, not the large red cherry commonly used as a salad tomato...

For the first few hundred years of managed cultivation, carrots were predominantly purple, and Cosmic Purple celebrates that heritage with purple-s...

Early Wonder Tall Top features tall tops ideal for harvesting as nutrient-rich greens, along with small to medium-sized dark red roots excellent in...

Selected from Dwarf Blue Curled Scotch kale by the Virginia Agricultural Experiment Station, Vates is well suited for spring or fall planting and o...

A fast-growing salad green, Tokyo Bekana produces enormous loose heads of light green, ruffled leaves that are very mild — almost lettuce-like in f...

An abundantly productive variety, Blue Lake Bush features compact 15 to 18 inch plants with mostly stringless 6 to 8 inch pods and strong resistanc...

Ozark Pink (Solanum lycopersicum) was introduced by SESE in 1991 and developed by the University of Arkansas from a pedigree including Bradley, Ark...

South Anna Butternut was developed through a 2011 cross between Seminole Pumpkin and Waltham Butternut, resulting in a variety with outstanding dow...

Table Queen Bush is a space-saving 1948 bush-type version of the classic Table Queen acorn squash, averaging five fruits per plant in a more compac...

This pak choi (also known as bok choy) produces tender, light green, spoon-shaped leaves with thick white ribs on plants 14 to 18 inches tall. It i...

Winter Density is an English buttercos variety producing compact, dense, upright 8-inch heads with excellent cold tolerance. A high-quality lettuce...

Homemade Pickles was specially developed for home gardeners and features vigorous plants with good disease resistance, including resistance to down...

Amish Paste is one of the largest sauce tomatoes available, with indeterminate, tall plants producing heavy yields of coreless, top-shaped fruits t...

Dating to 1947, Danvers 126 is a widely adapted, productive, and heat-tolerant variety with dark-orange roots 6 to 7 inches long and about 2 inches...