Vegetable Seeds

Premier Kale is a large-leaf variety with broad, flat, moderately crinkled leaves that are outstanding for making whole-leaf wraps, raw in salads w...

Purslane is a surprisingly delicious and extraordinarily nutritious succulent green with thick, glossy, paddle-shaped leaves and a mild, slightly t...

Sugar Beet is a remarkable specialty crop with exceptionally high sugar content — these creamy-white roots are the primary commercial source of tab...

Red Wethersfield Onion put Wethersfield, Connecticut on the map in 1834 as the main export of the entire region — a historical distinction earned e...

Prizehead Leaf Lettuce produces gorgeous, lush heads with loose, curled outer leaves in striking shades of purple and bronze that gradually transit...

Early Wonder Tall Top Beet is a true dual-purpose variety — it delivers both sweet, smooth roots and an abundance of tall, glossy greens from a sin...

Oregon Giant Pea earns its dramatic name with some of the largest snow pea pods available — easily reaching 5 inches in length and filled with 6–9 ...

Little Gem is the mini-romaine that fine dining restaurants love — a compact, dense head about the size of a large fist with thick, crisp, deeply g...

This versatile butterhead lettuce delivers excellent flavor across seasons, holding up longer in the heat than Slo-bolt or Buttercrunch while still...

Upland Cress — also known as Winter Cress or Creasy Greens in the South — is a wonderfully versatile cool-season green with mildly peppery leaves, ...

Specially adapted for late summer and early fall plantings and suitable for overwintering, this spinach variety produces dark green, well-savoyed l...

Mountain Princess Tomato is an Appalachian heirloom bred for reliability and flavor in cooler mountain climates — the compact, early-maturing deter...

Sub Arctic Plenty Tomato is a Canadian marvel — developed to thrive in conditions so extreme it's been grown successfully in the southern Yukon bor...

Large fruits up to 2½ inches — about the size of a golf ball — make this tomatillo easy to harvest and process, and the plants are highly productiv...

An improved selection of the old favorite Oregon Sugar Pod II, this Pisum sativum variety is one of the best-yielding snow peas available. The larg...

Italian Dandelion is not a true dandelion but a chicory grown for its elongated, mildly bitter, deeply nutritious leaves that pack as much iron as ...

Jack Be Little Pumpkin is the sweetest miniature pumpkin you can grow — tiny, perfect, deeply ribbed little gourds that fit in the palm of your han...

Red Sails Leaf Lettuce is a tender, mahogany-purple loose-leaf variety with a bold, fresh flavor that pairs beautifully with light fruity vinaigret...

Oxheart Carrot is a stout, heart-shaped French heirloom specifically bred for heavy clay soils where long, tapered carrots are impossible to grow —...

Roma VF (Solanum lycopersicum) is a widely adapted, pear-shaped paste tomato and highly popular determinate variety known for its uniform ripening,...

Long Island Brussels Sprout is a semi-dwarf heirloom introduced in the late 19th century that produces tasty, tight sprouts on compact, self-suppor...

The Red Mortgage Lifter (Solanum lycopersicum) is an improved version of the classic Radiator Charlie's Mortgage Lifter, with increased disease res...

Golden Bush Scallop is a golden-yellow, plump Patty Pan squash that grows on space-saving bush plants. Prolific and hardy, the plants bear continuo...

China Rose Radish is a beautiful and fast-maturing winter radish with deep crimson-red skin, oblong roots averaging about 3 inches, and crisp white...

Red Long of Tropea Onion is a celebrated Italian specialty variety from the town of Tropea in Calabria — the elongated, cylindrical red bulbs have ...

Anuenue is Hawaiian for "rainbow" (pronounced "ah-nu-ee-nu-ee"). This variety produces seed capable of germinating at higher soil temperatures (abo...

This wilt-resistant snow pea grows on vines up to 5 feet tall and is impressively productive. The sweet, flavorful pods hold their quality even if ...

Manitoba Tomato is a Canadian heirloom bred specifically for the challenging conditions of northern and high-altitude gardens — cold-tolerant, fast...

A pre-1804 heirloom grown by Thomas Jefferson at Monticello, this Boston-type lettuce forms medium-sized heads with light green leaves that fade to...

This romaine variety is the sweetest lettuce we offer, with deep-red leaves that add striking color to salads. The slightly smaller heads are slow ...

Laurentian Rutabaga is the classic cool-weather root with globe-shaped roots featuring a striking purple crown over creamy yellow flesh and a harmo...

A pre-1915 heirloom with fully crinkled, dark green savoyed leaves, this is considered the most heat-tolerant spinach variety available and deliver...

Hailstone Radish is a crisp, globe-shaped white radish with firm flesh that holds its freshness and crunch exceptionally well after harvest — a qua...

Harris Model Parsnip is a refined, high-quality heirloom with smooth, creamy-white roots and a sweet, nutty flavor that intensifies beautifully wit...

Claytonia Miner's Lettuce is a remarkable cold-hardy native green that was a vital food source for Gold Rush miners and continues to earn its place...

Ruby Red Leaf Lettuce is the darkest red loose-leaf lettuce available, and uniquely the color only intensifies and deepens with more sunshine — a s...

This popular northern heirloom, thought to have been developed by Jacob Trout in Virginia, features large, kidney-shaped beans with maroon markings...

Golden Ball Turnip is a uniquely beautiful variety with smooth, golden-yellow skin — a rare color rarely seen outside specialty farms — and large, ...

Bianca Di Maggio is a beautiful Italian cipollini onion with distinctive flattened, ivory-white bulbs that are equally prized for their sweet, tend...

This Texas heirloom, brought from Oklahoma by Marshall Crawford's family, is a fast-growing bibb lettuce known for its great flavor and exceptional...

Benning's Green Tint is considered one of the most beautiful and hardy varieties of Patty Pan squash. The saucer-shaped fruits have scalloped edges...

New Yorker Tomato is a New York heirloom with a perfectly balanced sweet-acidic flavor that's as reliable as the city it's named for — producing hi...

Lady Slipper Radish is a charming heirloom variety with a slender, cylindrical shape, vibrant pink skin, and crisp, mild, refreshingly sweet flesh ...

Black Spanish Radish is one of the oldest and most visually dramatic radishes in cultivation — grown since at least the 16th century, its thick, je...

Stupice Tomato (pronounced stu-peach-ka) is a beloved Czech heirloom celebrated for its exceptional cold tolerance and rich, complex flavor — one o...

A family heirloom given to Dustin Swanland by his Italian aunt and introduced in 2012 by SESE, this indeterminate variety produces delicious fruit ...

Also known as Big Tom or Yankee Cow Pumpkin, this pre-1700 cultivar of Native American origin remains one of the most popular varieties for large H...

Developed by Clemson and Cornell, this improved version of Poinsett offers strong resistance to multiple diseases, making it ideal for growers in t...