Vegetable Seeds
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Ambrosia Sweet Corn
Ambrosia Sweet Corn is one of the finest bicolor sweet corns available — the 8–9 inch ears are packed with a perfect blend of creamy white and gold...
View full detailsRoma VF Paste Tomato
Roma VF (Solanum lycopersicum) is a widely adapted, pear-shaped paste tomato and highly popular determinate variety known for its uniform ripening,...
View full detailsMammoth Melting Sugar Tall Snow Pea
This wilt-resistant snow pea grows on vines up to 5 feet tall and is impressively productive. The sweet, flavorful pods hold their quality even if ...
View full detailsPiccolo F1 Eggplant
A compact, highly productive F1 eggplant producing dozens of small, oval, deep purple fruits with tender skin, minimal seeds, and an exceptionally ...
View full detailsDaikon, Miyashige White Fall Radish
Originating from Asia, daikon — the Japanese word for radish — is juicy and flavorful, and can be used fresh in salads, cooked in vegetable dishes,...
View full detailsSugar Ann Dwarf Snap Pea
An All-America Selections winner in 1984, Sugar Ann is an extra-early snap pea bearing crisp, flavorful 3-inch pods on compact 2-foot vines that re...
View full detailsSnowball Self-Blanching Fall Cauliflower
Developed by Dr. Homna at Michigan State University, this self-blanching cauliflower has self-wrapping leaves that protect the white curds from hea...
View full detailsGolden Calwonder Sweet Bell Pepper
Widely adapted and similar to California Wonder, Golden Calwonder produces thick-walled golden fruits averaging 3 by 3 inches at maturity. Plants g...
View full detailsScarlet Nantes (Coreless, Nantes Half Long) Carrots
Introduced around 1870, Scarlet Nantes is a garden favorite appreciated for its fine texture, mild flavor, and very small core. Cylindrical roots g...
View full detailsParris Island Cos Romaine Lettuce
Parris Island Cos, introduced in 1952 and named after Parris Island, South Carolina, has steadily grown in popularity thanks to its resistance to t...
View full detailsJaloro Jalapeño Hot Pepper
Jaloro is a colorful yellow jalapeño developed at Texas A&M, and one of the best performers in the 2018 jalapeño trials. The 1½ by 2-inch fruit...
View full detailsDanvers 126 Carrots
Dating to 1947, Danvers 126 is a widely adapted, productive, and heat-tolerant variety with dark-orange roots 6 to 7 inches long and about 2 inches...
View full detailsImperator (Tendersweet) Carrots
An All-America Selections winner, this variety produces sweet, crisp, and tender 7 to 9 inch orange-red roots that are coreless, with semi-blunt en...
View full detailsWest Virginia 63 (Centennial) Tomato
West Virginia 63 (Centennial) was released in 1963 by West Virginia University Agricultural Experiment Station and produces 6–8 oz red fruits with ...
View full detailsChampion Collards
A Vates-type collard developed by the Virginia Agricultural Experiment Station, Champion features increased bolt-resistance, darker blue-green foli...
View full detailsLong Purple Eggplant
Long Purple produces long, slender fruits about 2 by 10 inches that are slightly bulbous on the blossom end. The dark-purple fruits are best harves...
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