Seed Packets

Days to Maturity: 7–14 days Quantity: Approximately 0.18 g, or about ~102 seeds Sweet. Thai. Basil, 0.18 g. Its lush green leaves, measuring appr...

Days to Maturity: 14 days Quantity: Approximately 0.12 g, or about ~211 seeds Kapoor. Tulsi (Holy. Basil) 12 g 7 g (Ocimum sanctum). Also known a...

Days to Maturity: 85 days Quantity: Approximately 3 g, or about ~31 seeds Strawberry. Watermelon, 3 g [Selected from a. FL heirloom by. Walt. Chi...

Days to Maturity: 62 days Quantity: Approximately 3 g, or about ~19 seeds Costata. Romanesca. Summer. Squash, 3 g pepo) 62 days. This. Italian he...

Days to Maturity: 68 days Quantity: Approximately 28 g, or about ~133 seeds Green. Arrow. Dwarf. Shelling (English). Pea, 28 g [English heirloom]...

Days to Maturity: 93 days Quantity: Approximately 0.4 g, or about ~145 seeds French. Marigold, Frances’s. Choice, 0.4 g. Named for plant pioneer....

Days to Maturity: 80-90Seed Count: 75Ideal for dried or fresh cut arrangements, this paper thin double flowered variety will hold its color indefin...

Days to Maturity: 75-80Seed Count: 25Black tip wheat is used to add a special element to cut flower arrangements. It can be used to make flour, or ...

Days to Maturity: 45Seed Count: 300Dysphania ambrosioides. This aromatic herb is native to Central and South America and is used for its fresh leav...

Days to Maturity: 70 days Quantity: Approximately 0.05 g, or about ~300 seeds Marjoram, Sweet, 0.05 g. Resembles oregano in flavor though milder ...

Days to Maturity: 10 days Quantity: Approximately 0.19 g, or about ~345 seeds (Melissa officinalis). Use for hot and refreshing cold teas as a le...

Days to Maturity: 90 days Quantity: Approximately 1 g, or about ~300 seeds Fennel, Florence, 1 g. Azoricum) 90 days. Known to. Italian gardeners ...

Days to Maturity: 80 days (Allium schoenoprasum) 80 days. Grow indoors or outdoors for year-round onion flavoring. Use chopped leaves and young fl...

Days to Maturity: 56 days Quantity: Approximately 4 g Clemson. Spineless. Okra [1939, Clemson/SC. AAS winner.] 4-7 ft. plants with few side-branc...

Days to Maturity: 40 days Quantity: Approximately 5 g, or about ~500 seeds 40 days. OSSI variety [Uprising. Seeds] Beautiful and unique red-veine...

Days to Maturity: 49 days Quantity: Approximately 7 g, or about ~600 seeds Black-Seeded. Simpson. Looseleaf. Lettuce 5 g 49 days. [~1850] An old ...

Days to Maturity: 95 days Quantity: Approximately 4 g, or about ~49 seeds Waltham. Butternut. Winter. Squash moschata) 95 days. [1970, AAS winner...

Days to Maturity: 55 days Quantity: Approximately 4 g, or about ~56 seeds Yellow. Crookneck. Summer. Squash, 4 g pepo) 55 days. [~1700] Yellow, b...

Days to Maturity: 86 days Quantity: Approximately 2 g, or about ~90 seeds Hales. Best. Muskmelon, 2 g [1924] Sweet, juicy, 3-5 lb. oval fruits, o...

Days to Maturity: 57 days Quantity: Approximately 2 g, or about ~80 seeds Straight. Eight. Cucumber [1935, AAS winner] (als, an, pm, spm). Highly...

Days to Maturity: 72 days Quantity: Approximately 0.3 g, or about ~60 seeds Golden. Calwonder. Sweet. Bell. Pepper, 0.3 g (green > gold). Wide...

Days to Maturity: 65 days Quantity: Approximately 3 g, or about ~1950 seeds Chantenay. Red. Core. Carrots [Introduced from. France in the late 18...

Days to Maturity: 65 days Quantity: Approximately 4 g, or about ~60 seeds Sunspot. Dwarf. Sunflower, 4 g 4-4½ ft. high dwarf sunflower. Produces ...

Days to Maturity: 7 days Quantity: Approximately 0.5 g Zinnia, California. Giants, 0.5 g. This excellent cut flower variety is preferred by growe...

Quantity: Approximately 0.1 g Celosia, Tall. Menagerie. Mix, 0.1 g. This selection was designed for diversity of bloom color and shape for flowers...

Days to Maturity: 85 days Quantity: Approximately 0.3 g, or about ~95 seeds Larkspur, Galilee. Mix, 0.3 g. Nice mix of blue, pink, lilac, white, ...

Days to Maturity: 14–21 days Quantity: Approximately 0.05 g Evening. Scented. Primrose, Tina. James’ Magic, 0.05 g ] The large fragrant blooms bu...

There's nothing basic about our new hot-pink chard! For the chard lovers who remember Pink Passion, we're pleased to report that True Magenta is mo...

Refined rutabaga with smooth, round, and uniform roots. The dense, cream-colored flesh is crisp and mildly sweet, with flavor improving after frost...

Days to Maturity: 85Seed Count: 500A must-have for the modern homesteader. This grain has more protein than rye and wheat. Perfect for those that a...

Quantity: Approximately 0.12 g, or about ~66 seeds Lemon. Basil, Mrs. Burns, 0.12 g. Heirlooms introduced before 1940. Varieties well-suited to th...

Quantity: Approximately 3 g, or about ~700 seeds Texas. Early. Grano. Dry. Bulb. Onion, 3 g ”] This. Vidalia-type onion is a good choice for the. ...

Days to Maturity: 62 days Quantity: Approximately 0.5 g, or about ~600 seeds Rouge d’Hiver (Red. Winter). Romaine. Lettuce 5 g 7 g 62 days. [Fren...

Days to Maturity: 48 days Quantity: Approximately 0.5 g, or about ~600 seeds Tom. Thumb. Bibb (Butterhead). Lettuce 5 g 7 g 48 days. [Pre-1850] S...

Days to Maturity: 85 days Quantity: Approximately 2 g, or about ~48 seeds Crimson. Sweet. Watermelon, 2 g [1964] Medium-sized, striped melon with...

Days to Maturity: 65 days Quantity: Approximately 3 g, or about ~20 seeds Luffa. Culinary. Gourd, 3 g. The young gourds are edible and make a gre...

Days to Maturity: 90 days Quantity: Approximately 4 g, or about ~25 seeds Spaghetti. Squash (Vegetable. Spaghetti). Winter. Squash, 4 g. Heirloom...

Days to Maturity: 48 days Quantity: Approximately 4 g, or about ~29 seeds Black. Beauty. Zucchini, 4 g pepo) 48 days. [1957, AAS. Winner.] Fruits...

Days to Maturity: 56 days Quantity: Approximately 0.08 g, or about ~83 seeds Everglades. Cherry. Tomato, 0.08 g. Sweet, dark pink, ½ in. fruits. ...

Days to Maturity: 65 days Quantity: Approximately 0.3 g, or about ~60 seeds Jaloro. Jalapeño. Hot. Pepper 3 g 3 g 65 days. (yellow > orange &g...

65 days Quantity: 0.3 g unless stated (about 36-60 seeds, depending on variety) sows 21-60’ of transplants. Color progresses from yellow to yellow ...

Days to Maturity: 74 days Quantity: Approximately 0.25 g, or about ~90 seeds Black. Beauty. Eggplant, 0.25 g [1902] Fruits are dark purple, high-...

Days to Maturity: 55 days Quantity: Approximately 2 g, or about ~600 seeds (Brassica oleracea) 55 days. [Selected from ‘Dwarf. Blue. Curled. Scot...

Days to Maturity: 68 days Quantity: Approximately 2 g, or about ~600 seeds Snowball. Self-Blanching. Fall. Cauliflower, 2 g. Varieties well-suite...

Days to Maturity: 56 days Quantity: Approximately 28 g, or about ~123 seeds Sugar. Ann. Dwarf. Snap. Pea. Varieties well-suited to the. Mid-Atlan...

Days to Maturity: 14–21 days Quantity: Approximately 0.4 g, or about ~30 seeds Hollyhock, Black, 0.4 g leaf rosettes. Flowers may be used for tea...

Days to Maturity: 45 days Quantity: Approximately 0.5 g, or about ~110 seeds Cosmos, Sensation. Mix, 0.5 g [1936, AAS winner] Our earliest cosmos...

Days to Maturity: 51 days Quantity: Approximately ~79 seeds, (Phaseolus vulgaris) Introduced in 1957, this bean variety has a natural blanching ind...