Seed Packets

Love-in-a-Mist Mixed Colors Nigella offers a charming blend of blue, pink, white, and purple flowers averaging 1½ inches in diameter, nestled in a ...

Four O'Clocks Don Pedros Mixed Colors is a heirloom brought back from a mother's hometown in Spain, where the flower is locally known as Don Pedro'...

This striking orach variety offers the deepest, darkest red leaves available, adding lively color to any salad. When picked young, the tender leave...

Developed in 1917 from a cross between Marvel and Globe and released by the USDA in 1925, Marglobe has remained in demand for generations while oth...

Sweet Annie (Artemisia annua) is an easy-to-grow annual featuring tall, aromatic plants with fern-like, silvery foliage that emits a sweet fragranc...

Eden Gem (Rocky Ford) is a classic muskmelon derived from the old 'Netted Gem' variety, which itself came from a chance seedling of 'Nutmeg.' The 4...

Tithonia Red Torch (Mexican Sunflower; Tithonia rotundifolia), an All-America Selections winner in 1951, is a member of the sunflower family bearin...

Bowling Red Okra has been grown by the Bowling family of Virginia since the 1920s and was rated one of the best varieties in the Kerr Center's tria...

This 1934 All-America Selections winner is a classic escarole with large, broad, dark-green outer leaves enclosing round, deep 12–16 inch heads tha...

Edmonson is a family heirloom from Kansas dating to 1913, and one of the hardiest cucumbers available, with good resistance to disease, insects, an...

West Virginia 63 (Centennial) was released in 1963 by West Virginia University Agricultural Experiment Station and produces 6–8 oz red fruits with ...

German Johnson is a popular heirloom from Virginia and North Carolina, long a favorite at farmers markets, and is one of the four parent lines of t...

This Italian heirloom, known in France since around 1850, produces egg-shaped fruits 5 to 7 inches long in purple with irregular white stripes — a ...

An improved strain introduced before 1920, this variety has long been the standard for home and market use. The flesh is mild, yellow, fine-grained...

Dating to before 1880, Seven Top is a popular Southern variety grown for winter greens rather than its roots, which are woody. Leaves grow 18 to 22...

A beautiful mustard from Japan, Red Giant has well-savoyed leaves that are predominantly reddish-purple with an undercoat of deep green. It has goo...

Autumn Beauty Sunflower bears 3–5 inch blooms in soft fall colors on poly-headed stalks reaching 5–7 feet tall. It makes an excellent tall screen a...

Rouge Vif d'Etampes — French for "deep red" — has been available in the United States since 1883 and is prized for its beautiful, rich orange color...

Lemon Cucumber produces crunchy, round yellow fruits on vigorous 7-foot vines, with a flavor that is excellent, never bitter, and old-fashioned wit...

Introduced by Southern Exposure Seed Exchange in 2010, genetic analysis shows this variety is descended from Bloody Butcher. Tall, hardy stalks rea...

Gold Rush Yellow Wax bush beans are easy to pick and hold well on the plants, offering excellent disease resistance alongside fine flavor and garde...

Red Salad Bowl produces big, beautiful wine-red leaves in the same open rosette form as Salad Bowl, making it an excellent fall variety for a color...

A beautiful addition to any garden, Ruby Red is worth growing for its color alone — dark green foliage on striking ruby-red stalks. It is more fros...

Dating to before 1880, this classic round white turnip grows to about 5 inches in diameter with bright purple coloring around the top where it is e...

Dating to before 1865, White Icicle produces mild-flavored, white, carrot-shaped roots up to 4 to 5 inches long. It remains milder than other radis...

Velvet Queen Sunflower produces 4–6 inch flowers in a rich palette of gold, brown, cream, orange, muted reds, and violets, including bicolor blooms...

Tropic VFN was developed by the University of Florida and is exceptionally well suited to hot, humid, disease-prone areas, particularly where bligh...

Beautiful plants grow 2 feet tall with mild, tender leaves featuring purple-pink veins lightly tinged with purple on the margins. In cold weather t...

A Vates-type collard developed by the Virginia Agricultural Experiment Station, Champion features increased bolt-resistance, darker blue-green foli...

The purple-black seeds of this sunflower are traditionally used by the Hopi people as a natural dye source, especially for coloring baskets, and th...

Brussels Winter Chervil loses its flavor when dried, but that flavor can be preserved in chervil butter. Best quality comes from plants grown in pa...

Long Purple produces long, slender fruits about 2 by 10 inches that are slightly bulbous on the blossom end. The dark-purple fruits are best harves...

Sparkler White Tip produces attractive bicolored globes with bright scarlet on the upper portion and white on the lower third. Medium tops compleme...

Ageratum Dondo Blue (Floss Flower, Bluemink; Ageratum houstonianum) is native to Mexico and produces prolific clusters of blue flowers with long st...

Tithonia Yellow Torch (Mexican Sunflower; Tithonia rotundifolia) represents a color breakthrough as the first yellow-flowered Tithonia, bearing 3-i...

Green Zebra was developed in 1985 by Tom Wagner and chosen by Alice Waters for the famous California restaurant Chez Panisse. The 3–5 oz fruits rip...