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English-Vera Lavender
Vera Lavender is the classic English lavender — a compact, well-branched variety producing an abundance of long, straight stems topped with intense...
View full detailsEvergreen Bunching Onion
2.0 / 5.0
1 Review
Evergreen Bunching Onion is the original scallion — a clump-forming, non-bulbing variety producing tall, slender, dark-green stalks with a mild, fr...
View full detailsDanvers Carrot
Danvers is one of America's great heirloom carrots — a sturdy, reliable variety with classic deep-orange color, broad shoulders, and a sweet, full-...
View full detailsGarlic Chives
Garlic Chives bring a delightful dual flavor to the kitchen — flat, strap-like leaves with a gentle, grassy onion flavor accented by a mild, unmist...
View full detailsButtercrunch Lettuce
Buttercrunch is one of the most beloved lettuce varieties ever developed — a compact butterhead with deeply green outer leaves that wrap loosely ar...
View full detailsUtah Tall Celery
Utah Tall Celery grows up to 24 inches tall with sturdy, dark green stalks and an intensely robust celery flavor that completely transforms any dis...
View full detailsCatskill Brussel Sprout
Catskill Brussels Sprout is a cold-hardy New York heirloom from 1941 that produces ping-pong ball-sized sprouts along sturdy 2-foot stalks with a f...
View full detailsWalla Walla Onion
Walla Walla is one of America's most celebrated sweet onions — a short-day heirloom from Washington State that produces enormous, round, mild bulbs...
View full detailsCalabrese Broccoli
5.0 / 5.0
1 Review
Calabrese Broccoli is the original Italian broccoli — the variety that gave rise to all the others — and it remains one of the best for flavor, pro...
View full detailsCommon Chives
Common Chives are the most versatile and kitchen-friendly herb you can grow — their slender, hollow, bright-green blades carry a mild, delicate oni...
View full detailsArugula Slow Bolt
5.0 / 5.0
1 Review
Arugula Slow Bolt is the go-to arugula for gardeners who want bold, peppery flavor over a longer season without the plant rushing to seed. The deep...
View full detailsCortland Onion
Cortland is a mild, sweet yellow onion with golden-tan skin and crisp, white flesh that delivers clean, mellow flavor raw or cooked. Its juicy laye...
View full detailsAmerican Flag Leek
5.0 / 5.0
1 Review
A classic heirloom leek treasured for its thick, stately white shanks and mild, sweet onion flavor that is gentler and more refined than any bulbin...
View full detailsSnowball Cauliflower
Snowball Cauliflower stands out with its fluffy, fine-textured florets and exceptionally clean, mild flavor that makes it one of the finest varieti...
View full detailsDanvers 126 Carrot
Danvers 126 Carrot is a tried-and-true heirloom that has been a garden staple for generations — the bright orange, conical roots are uniformly swee...
View full detailsKorean Licorice Mint
Korean Licorice Mint — also known as Hyssop or Agastache — is a spectacular perennial herb with large, anise-scented leaves and tall spikes of soft...
View full detailsIceberg Superior Lettuce
Iceberg Superior is the classic crisphead lettuce — forming large, dense, tightly packed heads with extraordinarily crisp, pale-green leaves and a ...
View full detailsCherry Belle Radish
Cherry Belle is a crisp, cheerful heirloom radish with perfectly round, cherry-red roots and bright white flesh that snaps cleanly with a mild, ple...
View full detailsSelf Blanching Cauliflower
Self Blanching Cauliflower takes the most tedious step out of growing cauliflower — no tying or folding required — because the large outer leaves n...
View full detailsNapoli Carrot
Napoli is a Nantes-type carrot with beautiful, smooth, cylindrical roots and a reliably sweet, well-balanced flavor and tender, fine-grained textur...
View full detailsBlue Curled Scotch Kale
Blue Curled Scotch Kale is a beautiful and robust heirloom with tightly crinkled, blue-green leaves loaded with vitamins, antioxidants, and a sweet...
View full detailsSmall Sugar Pumpkin
Small Sugar is the classic pie pumpkin — a small, round, richly orange heirloom with exceptionally fine-grained, dense, sweet flesh that is incompa...
View full detailsChives
Chives are one of the easiest and most rewarding herbs to grow, producing slender hollow leaves with a gentle, fresh onion flavor that brightens up...
View full detailsLemon Balm
Lemon Balm is a cheerful, easy-growing perennial herb with bright green leaves that release a gentle, genuine lemon fragrance when brushed or bruis...
View full detailsWalla Walla Onion
Walla Walla Onion is named for the Washington State valley where it was perfected, and it has earned a devoted following for the exceptional sweetn...
View full detailsPurple Top White Globe Turnip
Purple Top White Globe is the classic American turnip — a beautiful, round root with distinctive purple shoulders above the soil line fading to smo...
View full detailsIceberg Lettuce
Homegrown Iceberg Lettuce is a revelation compared to store-bought — the tightly bound heads release fresh, crisp, clean flavors with a wonderful c...
View full detailsPak Choi White Stem Cabbage
Pak Choi — also known as Bok Choy — is the classic Asian green that belongs in every cool-season garden: crisp, thick white stalks and smooth, dark...
View full detailsBachelor's Buttons Mix
Bachelor's Buttons Mix brings together the classic cornflower in patriotic red, white, and blue — a cheerful, versatile collection of edible flower...
View full detailsRoman Chamomile
Roman Chamomile is a low-growing, creeping perennial herb with delicate daisy-like flowers and a sweet, apple-like scent that's more intense and fr...
View full detailsSugar Daddy Pea
Sugar Daddy is a stringless snap pea with the most convenient feature imaginable — fat, plump, deeply green pods that snap cleanly with no strings ...
View full detailsLate Flat Dutch Cabbage
Late Flat Dutch Cabbage makes a statement — massive, flat-topped heads weighing 10–15 lbs with a mild, slightly sweet flavor and dense, crisp textu...
View full detailsGarlic Chives
Garlic Chives — known in Chinese cooking as jiǔcài — offer the best of two worlds: the slender, flat leaves carry a mild, pleasant garlic flavor th...
View full detailsBibb Butterhead Lettuce
Bibb Butterhead Lettuce is the classic standard of the butterhead family — small, loosely formed heads of velvety, pale green leaves with a genuine...
View full detailsRose Snapdragon
Rose Snapdragon is a romantically beautiful cut flower variety with densely packed, double-petaled blooms in a captivating transition from deep ros...
View full detailsEaster Egg Mix Radish
5.0 / 5.0
1 Review
Easter Egg Mix Radish is a charming and colorful blend producing small, round roots in a cheerful assortment of red, pink, purple, white, and laven...
View full detailsCinderella Pumpkin
Cinderella Pumpkin — named for its uncanny resemblance to the fairy tale coach — is a spectacular French heirloom with a deeply ribbed, flattened s...
View full detailsWhite Sweet Spanish Onion
White Sweet Spanish Onion is a beautiful long-day variety with shimmery, easy-to-peel white skin and a mild, genuinely sweet flavor that makes it o...
View full detailsSpring Blush Pea
Spring Blush Pea is a whimsical and beautiful bi-colored snap pea that blushes purple as it matures, with lovely purple and white flowers that are ...
View full detailsMig Waltham 29 Broccoli
Waltham 29 Broccoli is a cold-resistant heirloom developed at the University of Massachusetts that excels at fall planting — producing large, firm,...
View full detailsLittle Finger Carrot
Little Finger is a slender, Nantes-style baby carrot with small, perfectly cylindrical roots — tender, smooth-skinned, and richly sweet in a way th...
View full detailsLittle Gem Butterhead Lettuce
Little Gem Butterhead Lettuce is the miniature romaine-butterhead cross that chefs reach for when they want a single-serving salad head with seriou...
View full detailsWhite Vienna Kohlrabi
White Vienna Kohlrabi is a pre-1860 heirloom with pale green skin (despite the name) and crisp, white flesh with a mild, sweet, cabbage-like flavor...
View full detailsNapa Cabbage
Napa Cabbage is the essential ingredient for homemade kimchi and a versatile and beloved Asian vegetable with an unusually wide, tender leaf, a cri...
View full detailsButtercrunch Lettuce
Buttercrunch Lettuce is a perennial garden favorite — the velvety, pale green leaves are genuinely buttery in texture, mild and sweet in flavor, an...
View full detailsBaby Shanghai Pak Choi
Baby Shanghai Pak Choi is a petite, elegant variety with smooth, jade-green spoon-shaped leaves and crisp, pale-green stalks that are notably more ...
View full detailsGreen Arrow Pea
Green Arrow Pea is a classic English shelling pea with outstanding productivity — the dark green, 4-inch pods hold 8–11 plump, sweet peas each and ...
View full detailsScarlet Nantes Carrot
Scarlet Nantes Carrot is a timeless heirloom variety beloved by generations of home gardeners for its rich orange color, exceptional sweetness, and...
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