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Cilantro
Cilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...
View full detailsCalabrese Broccoli
5.0 / 5.0
1 Review
Calabrese Broccoli is the original Italian broccoli — the variety that gave rise to all the others — and it remains one of the best for flavor, pro...
View full detailsVerdil Spinach
Verdil Spinach is a smooth-leaf, heat-tolerant variety with large, bright-green, rounded leaves and excellent, mild flavor that holds up remarkably...
View full detailsBlue Curled Scotch Kale
Blue Curled Scotch Kale is a beautiful and robust heirloom with tightly crinkled, blue-green leaves loaded with vitamins, antioxidants, and a sweet...
View full detailsEarly Wonder Tall Beet
Early Wonder Tall Beet is a vigorous, fast-growing heirloom that delivers on two fronts: beautiful, deep-red roots with sweet, earthy flavor, and a...
View full detailsPurple Top White Globe Turnip
Purple Top White Globe is the classic American turnip — a beautiful, round root with distinctive purple shoulders above the soil line fading to smo...
View full detailsBloomsdale Spinach
Bloomsdale is the gold standard of heirloom spinach — its crinkled, deeply savoyed leaves are richly dark green, tender, and full of flavor in a wa...
View full detailsPak Choi White Stem Cabbage
Pak Choi — also known as Bok Choy — is the classic Asian green that belongs in every cool-season garden: crisp, thick white stalks and smooth, dark...
View full detailsProgress #9 Pea
Progress #9 is the gold standard of home garden shelling peas — a vigorous, dwarf heirloom that delivers an impressive early harvest without needin...
View full detailsSugar Daddy Pea
Sugar Daddy is a stringless snap pea with the most convenient feature imaginable — fat, plump, deeply green pods that snap cleanly with no strings ...
View full detailsGolden Detroit Beet
Golden Detroit Beet is a radiant, golden-yellow heirloom that brings warmth and sunshine to the root cellar and the dinner table. Its rich, honey-s...
View full detailsRed Ruby Chard
Red Ruby Chard is a stunning heirloom with vivid, deep-crimson stems and dark, glossy-green leaves that look like something from a botanical illust...
View full detailsBibb Butterhead Lettuce
Bibb Butterhead Lettuce is the classic standard of the butterhead family — small, loosely formed heads of velvety, pale green leaves with a genuine...
View full detailsYugoslavian Red Butterhead Lettuce
5.0 / 5.0
1 Review
This heirloom butterhead lettuce comes from a peasant family in Marburg, Yugoslavia (now Slovenia) and was introduced by SESE in 1987. The red-ting...
View full detailsLittle Finger Carrot
Little Finger is a slender, Nantes-style baby carrot with small, perfectly cylindrical roots — tender, smooth-skinned, and richly sweet in a way th...
View full detailsChioggia Beet
Chioggia is one of the most stunning vegetables in existence — an Italian heirloom beet that when sliced open reveals concentric rings of candy-pin...
View full detailsLittle Gem Butterhead Lettuce
Little Gem Butterhead Lettuce is the miniature romaine-butterhead cross that chefs reach for when they want a single-serving salad head with seriou...
View full detailsWhite Vienna Kohlrabi
White Vienna Kohlrabi is a pre-1860 heirloom with pale green skin (despite the name) and crisp, white flesh with a mild, sweet, cabbage-like flavor...
View full detailsNapa Cabbage
Napa Cabbage is the essential ingredient for homemade kimchi and a versatile and beloved Asian vegetable with an unusually wide, tender leaf, a cri...
View full detailsButtercrunch Lettuce
Buttercrunch Lettuce is a perennial garden favorite — the velvety, pale green leaves are genuinely buttery in texture, mild and sweet in flavor, an...
View full detailsGreen Arrow Pea
Green Arrow Pea is a classic English shelling pea with outstanding productivity — the dark green, 4-inch pods hold 8–11 plump, sweet peas each and ...
View full detailsKapoor Tulsi
5.0 / 5.0
1 Review
Kapoor Tulsi — also called Sacred Basil — is a fragrant, revered herb from India with small, slightly jagged green leaves and an intoxicating aroma...
View full detailsRussian Tarragon
Russian Tarragon is a hardy, low-maintenance perennial herb with a pleasant, mild anise flavor that makes it an excellent everyday cooking herb for...
View full detailsParisian Carrot
Parisian Carrot is a charming French heirloom with a completely distinctive round shape — small, ball-like roots just 1 to 2 inches in diameter wit...
View full detailsRed Romaine Lettuce
Red Romaine Lettuce grows fast, looks stunning, and tastes exceptional — the true romaine character is fully present in its crisp, substantial leav...
View full detailsAssorted Beet Mix
Assorted Beet Mix brings the full rainbow of heirloom beets to your garden in one packet — candy-striped Chioggia, cylindrical Cylindra, deep garne...
View full detailsCatnip Seeds
Catnip is a beloved herb with a dual purpose — irresistible to cats, who roll in it ecstatically, and genuinely useful for people as a mild, calmin...
View full detailsBroccoli Rabe - Spring Rapini
Spring Rapini is the bold, intensely flavored Italian brassica that rewards adventurous cooks with bitter, peppery greens that are absolutely essen...
View full detailsTom Thumb Dwarf Bibb Lettuce
Tom Thumb Dwarf Bibb Lettuce is a charming and compact variety that produces petite, rounded heads of genuinely buttery, tender green leaves that a...
View full detailsPurple Carrot
Purple Carrot is a showstopping heirloom variety with deep, vivid purple skin and a slightly sweeter, earthier flavor than standard orange carrots ...
View full detailsSugar Anne Pea
Sugar Ann Snap Pea is an All-America Selections winner that delivers quality, sweet, petite snap pea pods on compact, 18–24 inch dwarf vines that r...
View full detailsLincoln Pea
Lincoln Pea is the homesteader's favorite shelling pea — renowned for its resilience, productivity, and an outstanding fresh flavor that's at its p...
View full detailsBouquet Dill
Bouquet Dill is a compact, early-blooming variety perfectly designed for the cutting garden — the lacy, feathery stems and delicate yellow flower u...
View full detailsBull's Blood Beet
Bull's Blood is one of the most visually striking plants in the vegetable garden — its foliage is a deep, intense burgundy-red that looks almost th...
View full detailsButtercrunch Bibb (Butterhead) Lettuce
A reliable variety for garden, market, and greenhouse use, Buttercrunch produces dark green leaves and compact heads with good bolt resistance. It ...
View full detailsGolden Detroit Beet
Golden Detroit Beet brings a warm, sunny color to both the garden and the kitchen — unlike red beets, these golden-orange roots won't bleed onto ev...
View full detailsPurple Vienna Kohlrabi
Purple Vienna Kohlrabi is a pre-1860 heirloom with beautiful, bright purple skin that encases crisp, white, cabbage-flavored flesh with a mild, swe...
View full detailsPurple White Globe Turnip
Purple White Globe Turnip is the traditional American turnip — big, bold, and deeply flavorful with impressive 5–8 inch diameter bulbs marked by a ...
View full detailsRed Veined Sorrel
Red Veined Sorrel is one of the most cold-hardy greens available — it overwinters without protection in most climates and continues growing into sp...
View full detailsChioggia Beet
Chioggia Beet is the candy-stripe beet from Chioggia, Italy — slice open its smooth, rosy-red exterior to reveal the breathtaking concentric rings ...
View full detailsGolden Sweet pea
Golden Sweet Pea is a delightful and unusual snap pea variety with striking, bright golden-yellow pods that keep their vivid color when cooked — a ...
View full detailsSweet Gem Pea
Sweet Gem Pea is a clean, flavorful shelling pea with strong, disease-resistant plants that produce beautiful, uniform pods with a satisfying, cris...
View full detailsLittle Fingers Carrot
Little Fingers Carrot is a charming miniature variety developed in France — the slender, 3–4 inch roots are a brilliant deep orange with a concentr...
View full detailsLacinato (Dinosaur) Kale
Lacinato Kale — also known as Dinosaur Kale or Tuscan Kale — is the darling of farmers' markets and restaurant kitchens for good reason: the long, ...
View full detailsLacinato (Dinosaur) Kale
An OSSI variety, this dark green heirloom kale from Tuscany dates back to the 1700s. Italians call it "cavolo lacinato," or curly kale, and it is k...
View full detailsWild Garden Lettuce Mix
This OSSI-Pledged variety from Wild Garden Seeds offers an unmatched mix of over 60 different lettuce types, combining a wide range of colors, shap...
View full detailsCoriander Cilantro
Cilantro (Coriander sativum) is a versatile herb widely used in cuisines from around the world, with every part of the plant — leaves, roots, flowe...
View full detailsBull's Blood Beet
Bull's Blood Beet is a dual-purpose heirloom grown as much for its spectacular, deep burgundy foliage as for its roots — the dark, dramatic leaves ...
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