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Cilantro
Cilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...
View full detailsVerdil Spinach
Verdil Spinach is a smooth-leaf, heat-tolerant variety with large, bright-green, rounded leaves and excellent, mild flavor that holds up remarkably...
View full detailsCosmic Purple Carrot
Cosmic Purple is a visually dramatic carrot with a deep purple-magenta exterior hiding a vivid orange and yellow interior that makes every cross-se...
View full detailsMammoth Dill
Mammoth Dill is the classic, large-stemmed dill variety — tall, feathery, intensely aromatic plants whose fresh green fronds and bold, grassy flavo...
View full detailsItalian Parsley
Italian flat-leaf parsley is the workhorse of the fresh herb garden — its bright, clean, slightly peppery flavor is the backbone of countless class...
View full detailsEarly Wonder Tall Beet
Early Wonder Tall Beet is a vigorous, fast-growing heirloom that delivers on two fronts: beautiful, deep-red roots with sweet, earthy flavor, and a...
View full detailsDragon Carrot
Dragon Carrot is a strikingly beautiful heirloom with vivid red-purple skin concealing a bright orange interior streaked with hints of red — a cont...
View full detailsGiant Mckenna Mix Columbine
Giant McKenna Mix Columbine is an enchanting perennial wildflower with large, multi-colored, double-petaled blooms in a stunning assortment of purp...
View full detailsKaleidoscope Mix Nasturtium
Kaleidoscope Mix Nasturtium bursts into bloom with a spectacular palette of cherry red, coral, orange, gold, and creamy yellow flowers that cascade...
View full detailsOregon Sugar Pod Pea
Oregon Sugar Pod is a vigorous, tall-vined snow pea producing large, flat, sweet pods with crisp, tender walls and a clean, fresh pea sweetness tha...
View full detailsButtercrunch Bibb (Butterhead) Lettuce
A reliable variety for garden, market, and greenhouse use, Buttercrunch produces dark green leaves and compact heads with good bolt resistance. It ...
View full detailsHyssop Anise
Anise Hyssop (Agastache foeniculum) is a native herb of the North-Central United States, known for its striking lavender flowers and aromatic leave...
View full detailsChives
Chives (Allium schoenoprasum) can be grown indoors or outdoors for year-round onion flavoring, and the chopped leaves and young flowers make a flav...
View full detailsGarlic Chives (Chinese Leeks, Chinese Chives)
Garlic Chives feature leaves that are larger and flatter than common chives, with a pleasant garlic flavor well suited to salads and seasoning.
Chervil, Brussels Winter
Brussels Winter Chervil loses its flavor when dried, but that flavor can be preserved in chervil butter. Best quality comes from plants grown in pa...
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