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Summer Thyme
Summer Thyme (Thymus vulgaris) offers a stronger flavor than German Winter Thyme, making it an excellent choice for cooking. The compact plants gro...
View full detailsSorrel, Garden
Cold-hardy down to 12°F, this perennial herb is known for its lemony tang and is best used sparingly in salads or as a standout ingredient in soups...
View full detailsGerman Winter Thyme
German Winter Thyme (Thymus vulgaris) is a shrubby, evergreen perennial used as a flavoring for sauces, soups, meats, dressings, and bean dishes. I...
View full detailsJewels of Opar (Fame Flower) Green
A purslane relative, this native of parts of the South and the Caribbean produces elegant panicles of 3/8-inch pink flowers alongside mild, succule...
View full detailsMarjoram, Sweet
Sweet Marjoram resembles oregano in flavor but is milder, with subtle overtones of balsam. It is excellent added fresh to salads and tomatoes, and ...
View full detailsScarlet Sage
Scarlet Sage (Salvia coccinea) is native to the southern United States and produces striking spikes of red flowers that attract hummingbirds and bu...
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