Herb Seeds
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Chamomile
German Chamomile is one of the most soothing and beloved herbal plants in the garden — its delicate, daisy-like flowers with bright yellow centers ...
View full detailsItalian Oregano
Italian Oregano is the approachable, everyday culinary herb that brings warmth, earthiness, and sweet, herbaceous depth to pizza, pasta sauces, gri...
View full detailsGenovese Basil
The gold standard of culinary basils, Genovese produces large, intensely aromatic leaves with a rich, sweet flavor and subtle clove-like complexity...
View full detailsCilantro
Cilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...
View full detailsSweet Basil
1.0 / 5.0
1 Review
Sweet Basil is the classic all-purpose culinary basil — a vigorous, productive variety with large, glossy, intensely aromatic leaves and a clean, s...
View full detailsKapoor Tulsi
5.0 / 5.0
1 Review
Kapoor Tulsi — also called Sacred Basil — is a fragrant, revered herb from India with small, slightly jagged green leaves and an intoxicating aroma...
View full detailsDark Purple Opal Basil
Dark Purple Opal Basil is a breathtaking variety with glossy, deep purple-burgundy leaves that add stunning color to both the garden and the kitche...
View full detailsThai Basil
Thai Basil is an essential Southeast Asian herb with narrow, glossy, dark-green leaves, deep purple stems, and a distinctive flavor that combines s...
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