Herb Seeds

The classic culinary thyme with tiny, intensely aromatic leaves and a warm, earthy, slightly lemony flavor that is foundational in French, Mediterr...

Vera Lavender is one of the most commonly cultivated and fragrant lavender varieties available — the intensely aromatic flower spikes are the premi...

Korean Licorice Mint — also known as Hyssop or Agastache — is a spectacular perennial herb with large, anise-scented leaves and tall spikes of soft...

Munstead Lavender is the quintessential English cottage garden lavender — compact, intensely fragrant, and packed with the essential oils that make...

A versatile perennial herb producing flat, strap-shaped leaves with a delicate garlic-onion flavor that enhances dumplings, stir-fries, eggs, and s...

Lemon Balm is a cheerful, easy-growing perennial herb with bright green leaves that release a gentle, genuine lemon fragrance when brushed or bruis...

Common English Thyme is the foundational savory herb of European cooking — the tiny, highly aromatic leaves deliver a deep, woody, slightly floral ...

The essential culinary sage with aromatic, gray-green, velvety leaves and a warm, peppery, slightly camphor-like flavor that is irreplaceable in st...

French Thyme is one of the most versatile and indispensable herbs in the garden — the tiny, intensely aromatic leaves deliver a deep, woody, slight...

This is the genuinely flavorful Greek Oregano — not the flavorless oregano commonly found in stores. A perennial in zones 5–10, it is mildly carmin...

Sweet Marjoram resembles oregano in flavor but is milder, with subtle overtones of balsam. It is excellent added fresh to salads and tomatoes, and ...