Herb Seeds
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- Chive Seeds (4)
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Garlic Chives
Garlic Chives bring a delightful dual flavor to the kitchen — flat, strap-like leaves with a gentle, grassy onion flavor accented by a mild, unmist...
View full detailsCilantro
Cilantro is one of the world's most widely used fresh herbs — its bright, pungent, citrusy leaves are essential in Mexican salsas, Indian chutneys,...
View full detailsChives
Chives are one of the easiest and most rewarding herbs to grow, producing slender hollow leaves with a gentle, fresh onion flavor that brightens up...
View full detailsLemon Balm
A vigorous, easy-to-grow perennial herb with bright lemon-scented leaves that make calming herbal teas, flavored waters, and dessert garnishes. Fre...
View full detailsRoman Chamomile
Roman Chamomile is a low-growing, creeping perennial herb with delicate daisy-like flowers and a sweet, apple-like scent that's more intense and fr...
View full detailsGarlic Chives
Garlic Chives — known in Chinese cooking as jiǔcài — offer the best of two worlds: the slender, flat leaves carry a mild, pleasant garlic flavor th...
View full detailsRussian Tarragon
Russian Tarragon is a hardy, low-maintenance perennial herb with a pleasant, mild anise flavor that makes it an excellent everyday cooking herb for...
View full detailsChives
A versatile, easy-to-grow perennial herb producing slender, hollow, mild-onion flavored leaves that add fresh flavor to eggs, soups, potatoes, and ...
View full detailsFlorence Fennel
Florence Fennel is the bulbing variety of fennel grown for its crisp, swollen base with a delightful flavor that blends fresh apple, anise, and cel...
View full detailsLemon Mint
Lemon Mint — actually a Monarda, not a true mint — is a dramatic addition to the herb garden with clustered towers of beautiful purple flowers that...
View full detailsCatnip Seeds
Catnip is a beloved herb with a dual purpose — irresistible to cats, who roll in it ecstatically, and genuinely useful for people as a mild, calmin...
View full detailsRed Veined Sorrel
Red Veined Sorrel is one of the most cold-hardy greens available — it overwinters without protection in most climates and continues growing into sp...
View full detailsBronze Fennel
Bronze Fennel is a decorative fennel with beautiful lacy bronze leaves, useful as an ornamental as well as a culinary sweet fennel. Medicinally, fe...
View full detailsSalad Burnet
Salad Burnet is a charming Mediterranean herb with delicate, fernlike leaves and a refreshing, light cucumber flavor that makes it a natural partne...
View full detailsCatnip
Catnip (Nepeta cataria) is a mint-family herb useful for teas — and for entertaining cats, though only about two out of three cats carry the domina...
View full detailsFennel, Florence
Florence Fennel, known to Italian gardeners as Finocchio, has dill-shaped leaves with a distinctive licorice flavor and may produce bulbs that can ...
View full detailsChervil, Brussels Winter
Brussels Winter Chervil loses its flavor when dried, but that flavor can be preserved in chervil butter. Best quality comes from plants grown in pa...
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