Herb Seeds

Summer Thyme (Thymus vulgaris) offers a stronger flavor than German Winter Thyme, making it an excellent choice for cooking. The compact plants gro...

Cold-hardy down to 12°F, this perennial herb is known for its lemony tang and is best used sparingly in salads or as a standout ingredient in soups...

German Winter Thyme (Thymus vulgaris) is a shrubby, evergreen perennial used as a flavoring for sauces, soups, meats, dressings, and bean dishes. I...

Sweet Marjoram resembles oregano in flavor but is milder, with subtle overtones of balsam. It is excellent added fresh to salads and tomatoes, and ...

Scarlet Sage (Salvia coccinea) is native to the southern United States and produces striking spikes of red flowers that attract hummingbirds and bu...