Herb Seeds

The gold standard of culinary basils, Genovese produces large, intensely aromatic leaves with a rich, sweet flavor and subtle clove-like complexity...

Italian Large Leaf Basil is prized among basil varieties for its exceptional 4-inch leaves with a delicate, sweet, slightly floral fragrance that's...

Sweet Marjoram is a fragrant, spreading herb with leaves that carry a sweet, warm, pine-like aroma with a floral complexity that's subtler and more...

Mammoth Long Island Dill is the classic large-scale dill for serious pickle-making — tall plants reaching 3–4 feet with large, intensely fragrant f...

Cumin is one of the world's most essential spices — a staple of Mexican, Indian, Middle Eastern, and North African cooking with a warm, earthy, sli...

Summer Savory is one of the most underappreciated and rewarding culinary herbs — the bright, tangy, slightly peppery leaves have an aromatic warmth...

Lemon Basil is a vibrant aromatic herb native to northwest India with a bright, citrusy fragrance and flavor that combines fresh lemon with the swe...

Dark Purple Opal Basil is a breathtaking variety with glossy, deep purple-burgundy leaves that add stunning color to both the garden and the kitche...

Thai Basil is the indispensable herb of Southeast Asian cooking with vibrant green leaves edged in purple and a bold, complex flavor of sweet basil...

Bouquet Dill is a compact, early-blooming variety perfectly designed for the cutting garden — the lacy, feathery stems and delicate yellow flower u...

Dwarf Greek Basil is a perfectly compact Mediterranean herb that grows into a tight, globe-shaped mound of tiny, intensely aromatic leaves with a c...

Mammoth Basil is exactly what its name suggests — a robust variety with enormous, ruffled leaves that can grow up to 4 inches long, with a rich, in...

Cinnamon Basil is a captivating aromatic herb with dark green leaves, purple stems, and a genuinely warm, spicy-sweet fragrance that mingles cinnam...

Bronze Leaf Fennel is a stunning ornamental herb with feathery, crimson-bronze foliage that's as beautiful in the garden border as it is useful in ...

Anise is an ancient herb with a long and storied culinary history, its seeds carrying a warm, sweet licorice flavor that has perfumed kitchens and ...

Grosfruchtiger Leaf Fennel is a vigorous German variety celebrated as the most potent and flavorful fennel available — the feathery, aromatic frond...

Spicy Globe Basil is a compact, beautifully spherical basil variety with small, intensely aromatic leaves and a spicier, more pungent character tha...

Fenugreek is an ancient spice herb with a distinctive, warm, maple-like aroma and a strong, slightly bitter curry flavor that's essential in Indian...

Dark Opal Basil is one of the most beautiful plants in the herb garden — the deep purple, almost black leaves have a rich, spicy-clove fragrance an...

Licorice Basil — also known as Anise Basil — is a member of the Thai basil family with bright green leaves accented with purple and a distinctively...

Epazote is the essential herb of Mexican and Central American cooking — an aromatic annual with pungent, complex leaves that are traditionally used...