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Royalty Purple Pod Bush Bean
Royalty Purple Pod Bush Bean is one of the most visually useful beans in the garden — its brilliantly vivid purple pods make harvesting effortless,...
View full detailsRuby Queen Beet
Ruby Queen Beet is an All-America Selections winner with large, sweet, deep ruby-red roots and a smooth, fine-grained texture that holds up beautif...
View full detailsRuby Red (Rhubarb Chard) Swiss Chard
A beautiful addition to any garden, Ruby Red is worth growing for its color alone — dark green foliage on striking ruby-red stalks. It is more fros...
View full detailsRuby Red Leaf Lettuce
Ruby Red Leaf Lettuce is the darkest red loose-leaf lettuce available, and uniquely the color only intensifies and deepens with more sunshine — a s...
View full detailsRuby Red Long Day Onion
Ruby Red Long Day Onion is a MiGardener garden favorite for its outstanding crunch, deep purple color, and genuine versatility — the large, round b...
View full detailsRuby Red Swiss Chard
Ruby Red Swiss Chard is a stunning blood-red plant with dark green leaves that's as beautiful in the garden as it is versatile in the kitchen — the...
View full detailsRussian Mammoth Sunflower
Russian Mammoth is the quintessential giant sunflower — towering plants crowned with enormous golden-yellow heads that can measure 12 to 18 inches ...
View full detailsRussian Tarragon
Russian Tarragon is a hardy, low-maintenance perennial herb with a pleasant, mild anise flavor that makes it an excellent everyday cooking herb for...
View full detailsRutgers Tomato
Rutgers Tomato is a classic American heirloom developed in collaboration between Campbell Soup Company and Rutgers University — the bright red, per...
View full detailsSage
Culinary Sage is one of the most beautiful and aromatic herbs in the garden — a low, woody perennial with velvety, grey-green leaves that release a...
View full detailsSalad Bowl Looseleaf Lettuce
Salad Bowl is a 1952 All-America Selections winner producing large looseleaf heads with long, frilly leaves arranged in a rosette — one head makes ...
View full detailsSalad Burnet
Salad Burnet is a charming Mediterranean herb with delicate, fernlike leaves and a refreshing, light cucumber flavor that makes it a natural partne...
View full detailsSan Marzano Tomato
San Marzano is Italy's most celebrated paste tomato — a DOP-protected heirloom from the volcanic soils near Naples whose elongated, plum-shaped fru...
View full detailsSandwich Island Mammoth Salsify
Sandwich Island Mammoth Salsify is a pre-1900 heirloom root vegetable with easy-to-grow roots reaching about 8 inches long, and a uniquely deliciou...
View full detailsSanta Fe Grande Pepper
Santa Fe Grande Pepper is a fun and colorful variety with a pleasantly mild heat of 500–750 Scoville units that's approachable for the whole family...
View full detailsSavory, Summer
Summer Savory is a classic cooking herb used for flavoring meats, dressings, soups, and salads, with a peppery, thyme-like quality that excels in b...
View full detailsScarlet Kale
Scarlet Kale is one of the most dramatically beautiful kale varieties in the world — the deep, intense purple color actually deepens and darkens as...
View full detailsScarlet Nantes (Coreless, Nantes Half Long) Carrots
Introduced around 1870, Scarlet Nantes is a garden favorite appreciated for its fine texture, mild flavor, and very small core. Cylindrical roots g...
View full detailsScarlet Nantes Carrot
Scarlet Nantes Carrot is a timeless heirloom variety beloved by generations of home gardeners for its rich orange color, exceptional sweetness, and...
View full detailsScarlet Runner Bean (Pole)
Scarlet Runner Bean is one of the most beautiful beans a gardener can grow — the vigorous, climbing vines produce stunning clusters of vivid scarle...
View full detailsScarlet Sage
Scarlet Sage (Salvia coccinea) is native to the southern United States and produces striking spikes of red flowers that attract hummingbirds and bu...
View full detailsSeed Stewards Organic Seed Collection
Prized for their unique colors, shapes, and flavors, these vegetable varieties have been passed down through generations of seed savers. Perfect fo...
View full detailsSelf Blanching Cauliflower
Self Blanching Cauliflower takes the most tedious step out of growing cauliflower — no tying or folding required — because the large outer leaves n...
View full detailsSelma Suns Sunflower
Selma Suns produces sturdy 7 to 8 foot plants supporting 6 to 30 heads per plant in a striking range of earth-tone colors including red, orange, br...
View full detailsSensitive Plant (Mimosa)
Sensitive Plant is one of nature's most charming and interactive wonders — the delicate, fernlike leaves fold closed instantly when touched, as if ...
View full detailsSerrano Tampiqueno Pepper
This very hot pepper ripens from green to orange to red-orange, producing slender, pendant fruits measuring 1/2 by 2-1/4 inches on attractive 4-foo...
View full detailsSerrano Tampiqueño Pepper
Serrano Tampiqueño Pepper is a must-have Mexican culinary pepper with small, orange-to-red fruits that carry a bright, clean heat at 5,000–15,000 S...
View full detailsSeven Top (Southern Prize) Turnip Greens
Dating to before 1880, Seven Top is a popular Southern variety grown for winter greens rather than its roots, which are woody. Leaves grow 18 to 22...
View full detailsShasta Daisy-Alaska
Shasta Daisy Alaska is the classic, cheerful perennial daisy — brilliant white petals surrounding warm yellow centers on strong, upright stems that...
View full detailsSheepnose Sweet Pepper
Sheepnose Sweet Pepper is a stocky, distinctive heirloom named for its unique blunt, rounded shape — resembling, unmistakably, the nose of a sheep....
View full detailsShirley Double Mix Poppy
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Shirley Double Mix Poppy is a romantic and delicate collection of double-petaled poppies cultivated in Shirley, England — the translucent, tissue-p...
View full detailsShishito Pepper
Shishito is the beloved Japanese finger pepper that has taken the culinary world by storm — small, thin-walled, wrinkled green peppers blistered in...
View full detailsShishito Pepper
Shishito Pepper is a Japanese culinary treasure — the small, wrinkled green peppers are mild, slightly smoky, and deeply flavorful when blistered i...
View full detailsShogoin Turnip
Shogoin Turnip is a versatile Japanese heirloom prized for both its crisp, mild roots and its abundant, tender greens — a genuinely dual-purpose ve...
View full detailsShort Stuff Dwarf Sunflower
Carefully selected by Merlyn and Mary Ann Niedens of Illinois, Short Stuff produces 5 to 7 inch golden yellow flowers on tidy 30-inch plants, makin...
View full detailsShungiku - Edible Chrysanthemum
Shungiku — Edible Chrysanthemum — is a beloved Asian culinary green with a mildly bitter, slightly herbal flavor that's a staple ingredient in Japa...
View full detailsSiam Queen Basil
Siam Queen Basil is a vibrant and aromatic Thai basil variety with a unique, spicy-sweet flavor and a warm anise-licorice aroma that holds up beaut...
View full detailsSilver Aster
Silver Aster is an elegant bi-colored cutting flower variety with snowy white petals that transition gracefully into soft lavender-purple — a cool,...
View full detailsSlobolt Lettuce
Slobolt Lettuce is a 1940s heat-tolerant variety developed specifically for southern growers who struggled to keep lettuce from bolting in warm wea...
View full detailsSmall Red Cherry Tomato
Small Red Cherry Tomato is the garden classic that never disappoints — prolific indeterminate plants producing clusters of vibrant, glossy 1-inch f...
View full detailsSmall Sugar Pumpkin
Small Sugar is the classic pie pumpkin — a small, round, richly orange heirloom with exceptionally fine-grained, dense, sweet flesh that is incompa...
View full detailsSnowball Cauliflower
Snowball Cauliflower stands out with its fluffy, fine-textured florets and exceptionally clean, mild flavor that makes it one of the finest varieti...
View full detailsSnowball Cauliflower
Snowball Cauliflower is a classic heirloom variety producing large, brilliant white heads with tight, smooth curds that are as visually stunning as...
View full detailsSnowball Self-Blanching Fall Cauliflower
Developed by Dr. Homna at Michigan State University, this self-blanching cauliflower has self-wrapping leaves that protect the white curds from hea...
View full detailsSnowball Y Fall Cauliflower
Introduced around 1947, Snowball Y produces large, smooth, white heads that are uniform, solid, and well-shaped. This widely adapted variety is par...
View full detailsSorghum, Sugar Drip
Sugar Drip is one of the earliest-maturing sorghum varieties for the South and one of the most widely grown in the southern mountains. Growing 6–8 ...
View full detailsSorrel, Garden
Cold-hardy down to 12°F, this perennial herb is known for its lemony tang and is best used sparingly in salads or as a standout ingredient in soups...
View full detailsSorrento Broccoli Raab
One of the earliest broccoli raab varieties to mature, Sorrento produces uniform 3 to 4 inch florets with flavorful leaves and stems that can be ha...
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