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Rossa di Milano Onions
This intermediate to long day Italian heirloom onion features sweet white flesh wrapped in vibrant red-purple skins. The flattened, barrel-shaped b...
View full detailsRouge De Verona Radicchio
Rouge de Verona Radicchio is a sophisticated Italian bitter green with beautifully mottled red and white leaves and a pleasantly bitter, slightly s...
View full detailsRouge d’Hiver (Red Winter) Romaine Lettuce
Rouge d'Hiver is a French heirloom romaine dating to around 1840, with red and green leaves tipped in deep red that form semi-open heads with good ...
View full detailsRouge Vif d’Etampes (Cinderella) Pumpkin
Rouge Vif d'Etampes — French for "deep red" — has been available in the United States since 1883 and is prized for its beautiful, rich orange color...
View full detailsRoyal Chantenay Carrot
Royal Chantenay Carrot is an outstanding juicing carrot with 5–8 inch roots and one of the sweetest, most intensely flavored carrot profiles availa...
View full detailsRuby Queen Beet
Ruby Queen Beet is an All-America Selections winner with large, sweet, deep ruby-red roots and a smooth, fine-grained texture that holds up beautif...
View full detailsRuby Red Long Day Onion
Ruby Red Long Day Onion is a MiGardener garden favorite for its outstanding crunch, deep purple color, and genuine versatility — the large, round b...
View full detailsRussian Tarragon
Russian Tarragon is a hardy, low-maintenance perennial herb with a pleasant, mild anise flavor that makes it an excellent everyday cooking herb for...
View full detailsSalad Burnet
Salad Burnet is a charming Mediterranean herb with delicate, fernlike leaves and a refreshing, light cucumber flavor that makes it a natural partne...
View full detailsScarlet Nantes Carrot
Scarlet Nantes Carrot is a timeless heirloom variety beloved by generations of home gardeners for its rich orange color, exceptional sweetness, and...
View full detailsSelf Blanching Cauliflower
Self Blanching Cauliflower takes the most tedious step out of growing cauliflower — no tying or folding required — because the large outer leaves n...
View full detailsSeven Top (Southern Prize) Turnip Greens
Dating to before 1880, Seven Top is a popular Southern variety grown for winter greens rather than its roots, which are woody. Leaves grow 18 to 22...
View full detailsShasta Daisy-Alaska
Shasta Daisy Alaska is the classic, cheerful perennial daisy — brilliant white petals surrounding warm yellow centers on strong, upright stems that...
View full detailsShirley Double Mix Poppy
5.0 / 5.0
1 Review
Shirley Double Mix Poppy is a romantic and delicate collection of double-petaled poppies cultivated in Shirley, England — the translucent, tissue-p...
View full detailsShogoin Turnip
Shogoin Turnip is a versatile Japanese heirloom prized for both its crisp, mild roots and its abundant, tender greens — a genuinely dual-purpose ve...
View full detailsShungiku - Edible Chrysanthemum
Shungiku — Edible Chrysanthemum — is a beloved Asian culinary green with a mildly bitter, slightly herbal flavor that's a staple ingredient in Japa...
View full detailsSnowball Cauliflower
Snowball Cauliflower stands out with its fluffy, fine-textured florets and exceptionally clean, mild flavor that makes it one of the finest varieti...
View full detailsSnowball Cauliflower
Snowball Cauliflower is a classic heirloom variety producing large, brilliant white heads with tight, smooth curds that are as visually stunning as...
View full detailsSouthern Giant Curled Greens
This pre-1880 Southern heirloom is a longtime favorite for its large, bright green leaves with attractively curled edges. Cold tolerant and with go...
View full detailsSouthport White Globe Onion
Southport White Globe Onion is a versatile and mild-flavored long-day heirloom that produces 2-inch, uniformly round white bulbs with a sweet, cris...
View full detailsSpaghetti Squash (Vegetable Spaghetti) Winter Squash
Spaghetti Squash produces 9-inch pale yellow fruits whose flesh breaks up into spaghetti-like strands when cooked — simply boil the whole fruit for...
View full detailsSpeckled Bibb Lettuce
This versatile butterhead lettuce delivers excellent flavor across seasons, holding up longer in the heat than Slo-bolt or Buttercrunch while still...
View full detailsStraight Eight Cucumber
Straight Eight is a highly dependable, high-yielding slicer that won an All-America Selections award in 1935. Fruits are very uniform, deep green, ...
View full detailsStupice Tomato
Stupice Tomato (pronounced stu-peach-ka) is a beloved Czech heirloom celebrated for its exceptional cold tolerance and rich, complex flavor — one o...
View full detailsSub Arctic Plenty Tomato
Sub Arctic Plenty Tomato is a Canadian marvel — developed to thrive in conditions so extreme it's been grown successfully in the southern Yukon bor...
View full detailsSugar Beet
Sugar Beet is a remarkable specialty crop with exceptionally high sugar content — these creamy-white roots are the primary commercial source of tab...
View full detailsSugar Daddy Pea
Sugar Daddy is a stringless snap pea with the most convenient feature imaginable — fat, plump, deeply green pods that snap cleanly with no strings ...
View full detailsSweet Siberian Watermelon
Sweet Siberian Watermelon is a cold-tolerant heirloom developed for short-season growing conditions with sprawling, vigorous vines that produce sub...
View full detailsTall Telephone Pea
Tall Telephone Pea is an exquisite, tall-growing heirloom shelling pea that reaches 5–6 feet — the ideal variety for a romantic garden arch or trel...
View full detailsTatsoi Mustard
Tatsoi Mustard is one of the most elegant vegetables in the garden — the dark green, glossy, spoon-shaped leaves grow in beautiful, symmetrical ros...
View full detailsTennis Ball Lettuce
A pre-1804 heirloom grown by Thomas Jefferson at Monticello, this Boston-type lettuce forms medium-sized heads with light green leaves that fade to...
View full detailsTexas Early Grano Dry Bulb Onion
Texas Early Grano is a Vidalia-type onion and a good choice for the Mid-Atlantic and the South, best started in fall or winter and transplanted in ...
View full detailsTokyo Bekana Mustard
Tokyo Bekana Mustard is a beautiful and delicious Japanese variety with light green, frilly leaves, a mild peppery kick, and an impressive nutritio...
View full detailsTokyo Long White Bunching Onion
5.0 / 5.0
1 Review
Tokyo Long White Bunching Onion is a space-efficient and easy-to-grow variety with long, tender, flavorful white stalks topped with brilliant green...
View full detailsTokyo Long White Bunching Onion
Tokyo Long White is a Japanese heirloom bunching onion producing slim white shafts with upright blue-green tops that quickly grow up to 12 inches a...
View full detailsTom Thumb Bibb (Butterhead) Lettuce
Tom Thumb is a pre-1850 miniature butterhead lettuce whose apple-sized heads are perfect for individual salads and make excellent use of limited ga...
View full detailsTom Thumb Dwarf Bibb Lettuce
Tom Thumb Dwarf Bibb Lettuce is a charming and compact variety that produces petite, rounded heads of genuinely buttery, tender green leaves that a...
View full detailsTurga Parsnip
This flavorful Hungarian heirloom produces sweet, stout parsnips measuring 5 to 7 inches long with smooth white skin. The short, thick roots are es...
View full detailsUpland Cress
Upland Cress — also known as Winter Cress or Creasy Greens in the South — is a wonderfully versatile cool-season green with mildly peppery leaves, ...
View full detailsUtah Tall Celery
Utah Tall Celery grows up to 24 inches tall with sturdy, dark green stalks and an intensely robust celery flavor that completely transforms any dis...
View full detailsUtah Yellow Sweet Spanish Onion
Utah Yellow Sweet Spanish Onion produces impressively large, globe-shaped bulbs weighing up to a pound or more with a mild, genuinely sweet flavor ...
View full detailsVates Collards
Vates Collards is a 1950s non-heading, slow-bolting variety with large, blue-green leaves and a sweet, deeply satisfying flavor that's ideal for sa...
View full detailsVerdil Spinach
Verdil Spinach is a robust and versatile semi-savoy variety with deep green, tender leaves and an exceptional, rich flavor that's more developed an...
View full detailsVit Mache
Vit Mâche is a premium variety of the prized French salad green with succulent, crisp leaves that have a delicate, mild flavor reminiscent of spina...
View full detailsWalla Walla Onion
Walla Walla Onion is named for the Washington State valley where it was perfected, and it has earned a devoted following for the exceptional sweetn...
View full detailsWhite Egg Turnip
White Egg Turnip is a uniquely and charmingly shaped heirloom with smooth, white, egg-shaped roots that are visually delightful and genuinely mild ...
View full detailsWhite Icicle (Lady Finger) Radish
Dating to before 1865, White Icicle produces mild-flavored, white, carrot-shaped roots up to 4 to 5 inches long. It remains milder than other radis...
View full detailsWhite Icicle Radish
White Icicle Radish is a slimmer, more delicate cousin of the daikon with a mild, less peppery flavor and a crisp, refreshing texture that's outsta...
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